Ancho Chile Powder

$7.95 reg.

Low-heat, sweet, and fruity with raisin and plum notes. Great for moles, rice, soups, pork, and chicken.

Hot & Spicy

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Jar

Refill Bag

Large Bag

2x Large Bag

10% OFF

3x Large Bag

15% OFF

Description

Flavor Profile

Dietary Information

Made from freshly ground, dried Ancho chiles – the sweetest and most mild of dried chile peppers. Ancho chiles, when fresh, are otherwise known as poblano peppers. Use ground ancho chile powder to thicken and spice up sauces, salsas, rice, or beans. Commonly used to season tamales or enchiladas. Because of its dark, rich color, and sweet, mild flavor, dried...

Made from freshly ground, dried Ancho chiles – the sweetest and most mild of dried chile peppers. Ancho chiles, when fresh, are otherwise known as poblano peppers. Use ground ancho chile powder to thicken and spice up sauces, salsas, rice, or beans. Commonly used to season tamales or enchiladas. Because of its dark, rich color, and sweet, mild flavor, dried ancho chile peppers can often be found in many different spice blends.

Net Weights: Jar 2.25oz, Refill Bag 2.05oz, Large Bag 4.1oz

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PRODUCT DETAILS

How to Use

Use ground ancho chiles to thicken sauces, or to season moles, tamales, enchiladas, salsas, soups, rice, and beans. Try using ground ancho chile powder on eggs, potatoes, pork, and chicken.

Chef-Trusted, Locally Sourced

Wayne's Smoke Shack utilizes our dried ancho powder to add rich, smoky-sweet flavor to their signature rubs and sauces for meats.

About this Spice

Known as poblanos when fresh, Anchos are the sweetest of all dried chiles. With a heat ranking of 1 out of 10, it's a great way to add mild chile flavor without overdoing it on the spice.

More Uses:

Breakfast Burritos: Fold into scrambled eggs and wrap in a tortilla with cooked sausage, peppers, onion, and spinach

Salsa: Add 1 to 2 tsp. to your favorite salsa recipe for mild heat and subtle smokiness.