Chicken Enchilada Chili
Chicken Enchilada Chili
Set table with a bowl of chicken enchilada chili garnished with sour cream, avocado, cheese, lime, and tortillas, on a table with more chili, avocado, tortillas and limes
Chicken Enchilada Chili
Back of Chicken Enchilada package on white
Three packets of Chicken Enchilada Chili packets on white
Nutrition Label

Chicken Enchilada Chili

$5.99 ($1.00 / Serving)

The flavor of chicken enchiladas in a hearty chili. Just add chicken, beans, tomatoes, and lime for a slow-simmered taste.
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Description
Flavor Profile
Dietary Information

This one-pot chicken enchilada chili is aromatic and earthy, with family-friendly medium heat. Inspired by the fresh flavors of Mexico's Yucatán peninsula, this bold, comforting and easy chicken enchilada soup comes together in under 30 minutes, but tastes like a chili that's been simmering on the stove all day. For more, read All About Enchilada Seasoning.
Fresh Flavor, Small-Batch Quality
Fresh Flavor, Small-Batch Quality
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PRODUCT DETAILS

How to Use
1 package Chicken Enchilada Chili Mix
1.5 lbs. boneless, skinless chicken breasts or thighs*
Salt & pepper, to season
2 Tbsp. vegetable oil
1 cup water
1 (28 oz.) can diced tomatoes
1 (15 oz.) can white beans, drained and rinsed
2 Tbsp. lime juice

About this Spice
This chicken enchilada chili Spice & Easy was inspired by the bold flavors found in the cuisine of Mexico's Yucatán Peninsula.With Spice & Easy, making chicken enchilada chili is as easy as 1, 2, 3! Just open, spice and serve. Each Meal Starter Spice Mix includes the pre-measured seasonings needed to make a quick, simple and tasty recipe. Find more Spice & Easy soup mixes!

DIRECTIONS:
Season chicken with salt & pepper. In a large pot, heat oil over medium-high heat. Add chicken and cook for 5 to 7 min. until lightly browned. Add Chicken Enchilada Chili mix and water and stir to combine. Add tomatoes, beans, and lime juice. Bring to a boil, then reduce heat to a simmer. Simmer (uncovered) for 18 to 25 min.

SERVING SUGGESTIONS:

Top with shredded cheese, fresh cilantro, jalapeños, lime wedges, sour cream, or tortilla chips.

notes:

Vegetarian/Vegan Modification: Replace chicken with plant-based protein or meatless crumbles.

YIELDS: Serves 6

Chicken Enchilada Chili FAQ

What is chicken enchilada soup made of?

Chicken enchilada soup is typically made from a combo of chicken, tomato, beans, lime juice, bay leaves, and a blend of spices like chili powder, paprika, garlic, onion, cumin, bell peppers, oregano, sugar, salt and pepper.

What to eat with chicken enchilada soup?

We recommend eating fresh tortillas or tortilla chips with chicken enchilada soup, as well as topping your chili with cheese, jalapeños, sour cream and cilantro.

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Cooking inspiration

Recipes featuring Chicken Enchilada Chili