Chimichurri Churrasco
Chimichurri Churrasco
Chimichurri Churrasco
Chimichurri Churrasco
Chimichurri Churrasco
Chimichurri Churrasco
Nutrition Label

Chimichurri Churrasco

$5.99 ($1.00 / Serving)

A vibrant herbal blend inspired by Brazilian steakhouse chimichurri sauce. Perfect with skirt, flank, or hanger steak.
HerbaceousHerbaceous
CitrusyCitrusy
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Count
1
Description
Flavor Profile
Dietary Information
Enjoy the taste of South American steak from the comfort of your own home! Tangy, garlicky, and smoky, this chimichurri seasoning packet carries mild heat. Just add spices and herbs to agave, lime juice, and fresh cilantro, then mix. Aside from making a delicious chimichurri sauce, this marinade packet can also be applied as a rub on chicken and pork,...
Fresh Flavor, Small-Batch Quality
Fresh Flavor, Small-Batch Quality
Our blends are handcrafted in small batches in Denver, CO, for bold, vibrant flavor you can taste. Every jar is made with care and never mass-produced.
30,000+ Trusted Five-Star Reviews
30,000+ Trusted Five-Star Reviews
Independently owned for over twenty years, we proudly stand behind every blend we make. Our loyal customers have made us one of the most trusted spice brands.
Authentic Flavors from Around the Globe
Authentic Flavors from Around the Globe
Our founders traveled the world to bring back authentic spices and regional flavors. From everyday staples to rare discoveries, we make global taste easy to explore.
400+ Spices, Herbs & Blends
400+ Spices, Herbs & Blends
With unmatched variety, we have something for every cook—from first-time home chefs to Michelin-starred pros. Savory Spice is the flavor partner that grows with you.
PRODUCT DETAILS

How to Use

1 packet Chimichurri Churrasco Mix
1/2 cup finely chopped cilantro or parsley
1/2 cup lime or lemon juice
1/4 cup agave or honey
3/4 cup extra-virgin olive oil
1 1/2 to 2 lbs. steak, such as skirt, flank, or hanger
Salt, to season

About this Spice

Take a peek Behind the Seasoning: Chimichurri Churrasco to learn more.

With Spice & Easy, making chimichurri churrasco is as easy as 1, 2, 3! Just open chimichurri seasoning mix, spice and serve. Each packet includes the pre-measured spices needed to make a quick, simple and tasty recipe.

DIRECTIONS:
In a medium bowl, combine Chimichurri Churrasco mix, cilantro, lime juice, and agave. Slowly add olive oil while whisking until well-combined. Remove and reserve 3/4 cup of chimichurri for serving. Add steak to bowl with remaining chimichurri, turning to coat. Marinate for 20 min. or up to 8 hours in the fridge. Preheat grill or grill pan over high heat. Remove steak from marinade and pat dry. Season steak on both sides with salt. Grill steak to desired doneness (about 135 degrees for medium-rare). Remove steak from grill and rest for 5 min. Slice, top with reserved chimichurri, and serve.

NOTES:

Serve with: Brazilian cheese bread (pão de queijo), grilled pineapple, or rice.

Skewer Method: Cut steak into large cubes before adding to marinade. Skewer steak, alternating with cubes of pineapple, season with salt, and grill.

YIELDS: Serves 6

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