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Cilantro

Cilantro

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Cilantro has a complex but delicate flavor with a hint of pepper, mint, and lemon. When substituting dried cilantro for fresh, use 1/3 of the amount of cilantro specified. Use dried cilantro spices to season fish and chicken. Cilantro flakes are also a classic seasoning for salsas and ceviche recipes.

Flavor Profile

Cilantro is a dried herb with complex but delicate flavor and pepper, mint, and lemon notes. Pairs well with chives, garlic, and ginger.

How to Use

Season seafood and poultry with dried cilantro. Add cilantro flakes to salsas, ceviche, and rice. Sprinkle on corn. When substituting dry cilantro for fresh, use 1/3 of the amount specified.

About The Spice

People seem to either love or hate cilantro, but since it has become one of the most used herbs in the world, we think more people love it. Cilantro is also known as Chinese parsley.

More Information

We can provide a quality dried cilantro product which actually maintains its flavor. The advancements in the production arena have perfected the methods for quick-freezing and freeze-drying. When using this dried cilantro as a substitute for fresh cilantro, use 1/3 dried to fresh.

Cilantro Q&A

What is dried cilantro?

Dried cilantro is the dehydrated form of fresh cilantro herbs. The flavor of dried cilantro flakes is typically more concentrated than fresh.

Is cilantro spicy?

No, cilantro is not spicy. However, it does have a complex, more controversial flavor.

Dietary Information

Salt-Free

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Onion-Free

Garlic-Free

Black Pepper-Free

Corn-Free

Capsicum-Free

Sweetener-Free

Sugar-Free

Sesame-Free

Vegetarian

Vegan