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Crushed Urfa Chiles

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Crushed Urfa Chiles are a darker variety of chile flakes that carry a little more bite in spice than your typical crushed red pepper flakes or Aleppo chile flakes. These Urfa chile flakes rate around a 3-4 in overall heat, on a scale of 1-10.

If you're looking to try a spicier chile flake with your pizza, pasta or salad, these Urfa biber chiles are the way to go. Also known as Isot pepper flakes, this wonderful crushed chile comes from the Turkish town of Urfa.

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Pizza: Combine 1 tsp. Urfa chiles with 1 Tbsp. olive oil and brush onto pizza dough before baking.

Urfa Chile Chocolate Truffles Recipe: Whisk 1 tsp. Urfa flakes with 1/4 cup cocoa powder and use as a coating for homemade truffles.

Roast Beef: Sprinkle on 1 tsp. chile flakes per pound beef pot roast with salt & pepper to taste before slow cooking.

Urfa Chile Flakes Q&A

What is an Urfa chile flake?

Urfa chile flakes are made of up crushed and dried purplish, dark red chile peppers from the Turkish town of Urfa.

How do you use Urfa chile flakes?

Use Urfa chile flakes as a spicier & more flavorful substitute on foods where you'd typically apply crushed red pepper flakes.

What is the other name for Urfa chile flakes?

Urfa chile flakes are also known as Isot pepper flakes. Today, Urfa is called Sanliurfa.

Are Urfa chile peppers hot?

Urfa chile peppers are a medium heat that slowly develops over time, around a 3-4 on a scale of 1-10 in spiciness.

Dietary Information








Black Pepper-Free