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Dutch Caraway Seeds

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Dutch Caraway Seeds are most commonly used when baking rye or brown breads. Caraway seasoning has a sharp, stimulating aroma similar to the flavor of cumin or fennel. Use caraway spice seeds for your homemade crackers or sausage recipes, or add into your favorite soups or stews. Some cheeses are also commonly made with caraway seeds.


More Information

Dutch Caraway Seeds Q&A

What are caraway seeds?

Caraway seeds come from the caraway plant & are similar to anise and fennel in earthy flavor. Often used in baking.

Where do caraway seeds come from?

Caraway seeds come from both Asia and Europe, though we source ours from Holland.

What do caraway seeds taste like?

Caraway seeds taste nutty & sharp in flavor and overall aroma. Similar to cumin or fennel.

What are caraway seeds used for in cooking?

Caraway seeds are commonly used in baking recipes, such as rye or brown bread. You can also cook with caraway when making sausage, or homemade crackers.


Dietary Information

Salt-Free

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Onion-Free

Garlic-Free

Black Pepper-Free

Corn-Free

Capsicum-Free

Sweetener-Free

Sugar-Free

Sesame-Free

Vegetarian

Vegan