Green Cardamom Pods
$14.50
Whole green cardamom pods have a strong, flowery flavor and can be finely ground to use as a seasoning for rice, meat, and marinades. Cardamom is also great to add to your coffee grounds before brewing for a subtle, Arabian brew or Turkish coffee. For more, go Behind the Seasoning: Cardamom.
Net Weights: Refill Bag 1.5oz
These pods have a strong, pungent aroma and a flowery, eucalyptic flavor and pair well with cloves, ginger, anise, and fennel.
How to Use
Crush cardamom pods slightly before using whole and remove before serving. Flavor ice cream, pastries, puddings, and fruits. Season rice, casseroles, meats, and marinades.
About this Spice
Green Cardamom Pods Q&A
What are green cardamom pods?
Green cardamom pods are peanut-sized pods that contain 17-20 tiny inner cardamom seeds, which have a floral, eucalyptic-like flavor. Guatemala is the chief exporter of the best quality cardamom pods.
How do you use green cardamom pods?
Use the seeds of green cardamom pods for chais, to flavor coffee or tea, or in your blend of mulling spices. Also try seasoning meats, veggies, and even desserts!
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