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Kansas City Strip Steak Seasoning from Savory Spice

Kansas City Strip Steak Seasoning

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$12.99
$10.98 - Points
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Which came first, the Kansas City Strip Steak or the New York Strip Steak? Kansas City, of course! The story goes that the top loin steak, known as a Kansas City Strip Steak by butchers, was a favorite of a certain Big Apple steakhouse. However, the owner didn’t like that the steak was named after a “cow town” and dubbed it “New York Strip Steak” instead. We sided with the butchers on this one and developed this sweet, yet aromatically balanced steak seasoning especially for the launch of our Kansas City shop.

Flavor Profile

This sweet and salty seasoning is aromatic, sweet-spiced, and earthy with citrus and herbal notes.

How to Use

Season beef, pork, poultry, and whitefish. Mix into ground beef for a sweet and savory burger. Try on root vegetables before grilling or roasting. Sprinkle on salads.

About This Blend

The Kansas City Steak Seasoning is handcrafted to be perfect for all cuts of beef, but also try it on pork, poultry, or even a meaty whitefish.

More Information

Great on all cuts of beef, but also on pork, poultry, or even a meaty whitefish. Mix 1 Tbsp. into 1 lb. ground beef for a sweet and savory burger. Season root vegetables before grilling or roasting or use as a sprinkle on salads.

Dietary Information

MSG-Free

Vegan

Nut-Free

Dairy-Free

Gluten-Free

Corn-Free

Vegetarian

Vegan

Ingredients

Sugar, salt, onion, garlic, lemon peel, rosemary, thyme, red pepper, fennel, nutmeg, black pepper, citric acid, sugar, fenugreek, mace, turmeric, coriander, cumin, ginger, arrowroot, cayenne, cinnamon, anise, cardamom, cloves