Skip to content
Shop Great New Gifts! Hot Cocoa Bundle, Icelandic Salts, Measuring Spoons & More
Shop Great New Gifts! Hot Cocoa Bundle, Icelandic Salts, Measuring Spoons & More

Mediterranean Dill Risotto

$10.99 - Points
Choose your Size
Pick up available at: Set my store for info & pick up

Tomatoes and spice and everything rice.

Our Mediterranean Dill Risotto mix can be described with one word: dill-icious. Creamy rice and succulent chicken pair with savory tomato and refreshing dill for a quick & easy Mediterranean risotto that tastes like you spent all day stirring. For a vegetarian version of one-pot Mediterranean risotto, just make without the chicken! 

More Information

With Spice 'n Easy, cooking is as easy as 1, 2, 3! Just open, spice and serve. Each packet includes the pre-measured spices needed to make a quick, simple and tasty recipe.

In a wide, heavy-bottomed pot, melt butter over medium heat and add chicken and Mediterranean Dill Risotto Mix. Stir for 1 min., or until mixture is coated in butter and aromatic. While stirring, gradually pour in 3 cups hot water. Reduce heat to medium-low and simmer (uncovered) for 15 to 17 min., or until liquid is mostly absorbed, stirring occasionally. Increase heat to medium and add remaining 1 cup hot water. Stir constantly for 2 to 3 min., or until rice is tender and mixture is creamy. If risotto is too thick, loosen with a splash of hot water. Serve immediately.

Garnish with: Capers, cherry tomatoes, feta, fresh dill or parsley, Kalamata olives, and a squeeze of lemon juice.

Serves 6

Mediterranean Dill Risotto Q&A

What is risotto made of?

Risotto is made up of a short grain rice, usually Arborio rice. It's a starchier and creamier rice dish that also typically includes broth, butter and a mix of aromatic herbs and spices.

How do you cook risotto?

Classic risotto is typically cooked slowly and requires continuous stirring to reach the desired creamy texture you're looking for. Our version of easy risotto mix doesn't require as much attention as homemade risotto, but will taste as if you gave it the same kind of love when making it!

What should I serve with risotto?

You can serve many things with risotto like fresh herbs and vegetables, proteins such as chicken or shrimp, but it can also be a great dish just on its own.

Dietary Information











Arborio rice, tomato, vegetable bouillon (salt, corn maltodextrin, sugar, yeast extract, dehydrated vegetables [onion, spinach, cabbage, garlic, celery], natural vegetable flavors, canola oil, olive oil), Cambridge Celery Seasoning (salt, toasted onion, celery, dill seed, shallots, garlic, minced green onion), dill weed, dill seeds, salt, black pepper, parsley