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Pikes Peak Butcher's Rub
$11.95
Bold spices balanced by green onion, bell pepper, and garlic with herbaceous depth.
Savory
Peppery
Description
Flavor Profile
Dietary Information
Net Weights: Jar 2.3oz, Refill Bag 2.2oz, Large Bag 4.4oz
Just like the mountain in Colorado, you will want to visit this all-purpose blend repeatedly. This classic salt and pepper-based meat rub is great to use on chicken, pork or steak prior to throwing on the grill. Mix this butcher's rub into ground beef (or ground turkey) for burgers. But as a versatile all-purpose seasoning, this dry rub is also...This butcher's rub for the grill is salty & peppery in its overall flavor, with garlicky, oniony, herbal and bittersweet notes.
Ingredients
Black pepper, sea salt, white pepper, red bell pepper, garlic, minced green onion, parsley
Sugar-Free,
Vegan.
California Prop 65 Warning
Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at www.p65warnings.ca.gov/food.
Every spice and blend is handcrafted in small batches in Denver, CO and never mass-produced. Every jar delivers bold, vibrant flavor from the first shake to the last.
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PRODUCT DETAILS
How to Use
Use this butcher's rub on your steak, chicken, pork or turkey before grilling. Mix this all-purpose dry rub into your ground beef for homemade burgers or meatloaf. Though best as an all-purpose BBQ rub, it's also great on most veggies.
About this Spice
Named after Pikes Peak near Colorado Springs, CO, which is one of the most visited mountains in the United States. A “butcher’s rub” is a term that refers to a coarser blend of spices, designed to stand up to longer cooking processes.
Butcher's Rub Q&A
What is a dry rub?
A dry rub is typically a blend of herbs, spices, salt and pepper that's used to rub on meats like steak, chicken, pork and more prior to cooking or grilling.
What is an all-purpose seasoning?
An all-purpose seasoning is a seasoning blend that can be used in nearly any cooking purposes or recipes
What is a butcher's rub?
A butcher's rub is a coarser blend of salt, herbs & spices (as opposed to a regular dry rub), and is designed to stand up better to longer cooking or grilling processes.
How do you use Pikes Peak Butcher's Rub?
Use Pikes Peak Butcher's Rub as a dry butcher's rub on chicken, turkey, pork chop, steak and other meat varieties. Mix into your ground beef mixture for burgers, meatloaf and more.
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