Red Thai Curry
$8.95
Savory
Hot & Spicy
Red Thai curry powder is medium spicy and chile-based in overall flavor, with bittersweet, citrusy, aromatic, earthy, and sweet-herbed with peppery notes.
Ingredients
Spanish paprika, lemon grass, salt, shallots, galangal, cumin, coriander, Chinese red pepper, red Thai chiles, Lampong peppercorns, cilantro, garlic, makrut lime leaves, California basil, spearmint
California Prop 65 Warning
Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at www.p65warnings.ca.gov/food.
How to Use
Use to make red Thai curry. Season chicken, beef, pork, or tofu with red curry spices. For a red curry paste, mix 1 Tbsp red Thai curry with 1 Tbsp fish sauce (or water), then squeeze a lime. Use red curry paste for authentic pad Thai.
About this Spice
Red Thai Curry Q&A
What is red curry?
Red curry is a Thai-style curry made with red chiles that is a bit thinner in texture than typical Indian curries.
What is in red curry powder?
Red curry powder contains red Thai chiles, Chinese red peppers, Lampong peppercorns, Spanish paprika, lemongrass, shallots, galangal, cumin, coriander, cilantro, garlic, makrut lime leaves, California basil, spearmint and salt.
What does red curry taste like?
Red curry tastes bold & spicy, flavored by red chiles such as Thai red chiles & Chinese red peppers.
Is Thai red curry spicy?
Thai red curry's spice level is medium to hot in overall heat.
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