Summer Savory is an herb that belongs to the mint family. It's a versatile herb and can enhance many dishes, from soups, stews, and bean dishes to succotash, cabbage, and sauerkraut.
This herb is peppery and piney and pairs well with basil, cumin, garlic, lavender, and thyme.
Season soups, stews, and bean dishes. Add to succotash, cabbage, and sauerkraut. Try as an alternative to pepper.
Summer Savory has a clean, piney fragrance and peppery flavor which is great for sparking up heavy stews and chowders.
The Romans used savory before pepper was widely used. It also was considered an aphrodisiac. Savory is the dark green, narrow leaves of a bush that is grown widely throughout both Yugoslavia and the United States.
More Uses:
Garlic Bread: Sprinkle over buttered garlic bread in place of parsley to add color and mild spice.
Tomato Soup: Add to tomato soup for subtle peppery notes.
Maple, mustard, and orange juice team up to create the perfect balance with roasted veggies, p...
Few things in life are more appetizing than the aroma of chicken roasting in the oven. Two sel...
A succulent turkey with richly flavored meat and perfectly glazed with flavors of maple, orang...
The customer who submitted this recipe says, "This is a great recipe to put in the slow cooker...
