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Thai Coconut Curry Soup

Thai Coconut Curry Soup

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Thai Coconut Curry Soup, also known as Tom Kha Gai, is a classic Thai soup that's warm and comforting. Our Thai coconut soup mix is rich, tangy and mildly spicy – making it the perfect easy meal to make at home for a cozy dinner. This Thai coconut soup is ready in under 30 minutes, but tastes like it took all day to make. Guaranteed to leave you tongue Thai'd.

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Flavor Profile

This Thai coconut soup mix is citrusy, aromatic, earthy in flavor, with a taste of sweet and umami notes and medium-low heat.

Shopping List

1 package Thai Coconut Curry Mix
3 cups chicken broth
1 lb. boneless, skinless chicken thighs
1 (13.5 oz.) can coconut milk Perfect for a warm dinner, Thai coconut soup leftovers reheat beautifully for lunch the next day, and tastes just as good. While this flavorful soup is mild, if you like it spicier, we recommend adding a dash ofHot Thai Green Hot Sauce.

Spice ‘n Easy

Thai Coconut Curry Soup, or Tom Kha Gai, is a classic soup dish from Thailand. Aromatic and complex flavors like lemongrass, galangal, and makrut lime leaves come together with earthy shiitake mushrooms in this rich coconut curry soup with low-medium heat.

More Information

With Spice 'n Easy, cooking is as easy as 1, 2, 3! Just open, spice and serve. Each packet includes the pre-measured spices needed to make a quick, simple and tasty recipe. Find more Spice 'n Easy soup mixes!

DIRECTIONS:
In a medium pot, stir Thai Coconut Curry Soup Mix into chicken broth and add chicken thighs. Bring to a simmer over medium heat. Reduce heat to medium-low, cover, and cook for 20 to 25 min., or until chicken is cooked through. Remove chicken thighs from pot and slowly stir in coconut milk. Shred chicken using two forks and add back to pot. Serve hot.

NOTES:
Serve with: Cilantro, sliced scallions, and lime wedges.

YIELDS:
Serves 4

Thai Coconut Curry Soup Spice 'n Easy Q&A

How many calories in Thai coconut soup?

Our Thai coconut soup mix has 30 calories per serving.

What is Thai coconut soup?

Thai coconut soup is typically a Thai chicken soup that contains coconut milk and a blend of Thai curry spices such as chiles, lemongrass, shallots, salt, onion, garlic, pepper, ginger, galangal root, shiitake mushrooms, coriander, cumin, cilantro and other spices and herbs.

What to serve with Thai coconut soup?

We recommend serving Thai coconut soup with fresh cilantro, green onions, scallions or lime wedges to squeeze over your soup before eating.

Dietary Information

Nut-Free

Dairy-Free

Gluten-Free

Corn-Free

Sesame-Free

Vegetarian

Vegan

Ingredients

Brown sugar, Cambodian Lemongrass Curry (chiles, lemongrass, shallots, salt, onion, garlic, black pepper, ginger, galangal root, makrut lime leaves, citric acid), shiitake mushrooms, Thai Green Curry (chiles, galangal root, coriander, cumin, shallots, garlic, cilantro, lemongrass, makrut lime leaves, black pepper), red bell pepper, salt, citric acid, lemongrass, makrut lime leaves