Santa Maria Sea Salted BBQ Rub
71
Select Size:
1/2 Cup Jar
Net 2.65oz
$6.75
1 1/2 Cup Jar
Net 8.20oz
$14.60
1 Cup Bag
Net 5.15oz
$10.30
2 Cup Bag
Net 10.30oz
$16.55
3 Cup Bag
Net 15.45oz
$20.75
1/2 Cup Jar - $6.75
Bottle Size: 4.25" x 2"
(Per Ounce Cost: $2.55)
1 1/2 Cup Jar - $14.60
Bottle Size: 5.5" x 2.5"
(Per Ounce Cost: $1.78)
1 Cup Bag - $10.30
Bag Size: 7" x 4.25"
(Per Ounce Cost: $2.00)
2 Cup Bag - $16.55
Bag Size: 9" x 6"
(Per Ounce Cost: $1.61)
3 Cup Bag - $20.75
Bag Size: 9" x 6"
(Per Ounce Cost: $1.34)
Santa Maria barbeque is a mainstay in California culinary tradition and dates back to the mid 1900s. We want to help keep it alive and share its simple but delicious flavor with the rest of the United States.
With that in mind, we put a Savory twist on it by using top-notch ingredients that make the traditional flavors of this barbeque rub shine. Try on beef (traditionally used on tri tip), chicken, and ribs. This rub is also great sprinkled on vegetables or potatoes.
Spice Tips!
Try this with:
- Roast: Rub chicken, pork loin, or brisket with 1 tsp. per pound before roasting.
- Mashed Potatoes: Season with 1 Tbsp. per pound potatoes.
- Green Beans: Toss with a little oil and 1 Tbsp. per pound before grilling or sautéing.
Nutritional Information
Sugar-Free
Gluten-Free
Nut-Free
Vegetarian
Vegan
MSG-Free
Dairy-Free
Onion-Free
Sweetener-Free
Capsicum-Free
Corn-Free
Dry grey salt, black pepper, granulated garlic, minced garlic, parsley
This briney rub is peppery and garlicky with herbal notes.
Season beef (especially tri tip), chicken, and ribs. Sprinkle on potatoes and other vegetables.
