Red Thai Curry
Red Thai Curry
Red Thai Curry
Red Thai Curry
Nutrition Label

Red Thai Curry

$10.95

Medium-spicy, citrusy, and aromatic with earthy, peppery, and sweet-herbed notes. Perfect for curry, meats, and vegetables.
SavorySavory
Hot & SpicyHot & Spicy
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Description
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Dietary Information

Net Weights: Jar 1.85oz, Refill Bag 1.85oz

Make great homemade, Thai-style curries using this red curry powder. Medium to hot in overall heat level, use to make a delicious red Thai curry paste by mixing with equal parts fish sauce or water with a squeeze of fresh lime. The Thai-style of curry made from Thai red curry powder is typically a bit thinner in texture than typical...
Freshness You Can Taste

Freshness You Can Taste

Every spice and blend is handcrafted in small batches in Denver, CO and never mass-produced. Every jar delivers bold, vibrant flavor from the first shake to the last.

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PRODUCT DETAILS

How to Use

Use to make red Thai curry. Season chicken, beef, pork, or tofu with red curry spices. For a red curry paste, mix 1 Tbsp red Thai curry with 1 Tbsp fish sauce (or water), then squeeze a lime. Use red curry paste for authentic pad Thai.

About this Spice

Red Thai Curry is a dish that comes from Central Thailand, inspired by nam priks (a universal sauce/paste used in Thai dishes).

Red Thai Curry Q&A



What is red curry?



Red curry is a Thai-style curry made with red chiles that is a bit thinner in texture than typical Indian curries.



What is in red curry powder?



Red curry powder contains red Thai chiles, Chinese red peppers, Lampong peppercorns, Spanish paprika, lemongrass, shallots, galangal, cumin, coriander, cilantro, garlic, makrut lime leaves, California basil, spearmint and salt.



What does red curry taste like?



Red curry tastes bold & spicy, flavored by red chiles such as Thai red chiles & Chinese red peppers.



Is Thai red curry spicy?



Thai red curry's spice level is medium to hot in overall heat.

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