Ground Ceylon Cinnamon
Ground Ceylon Cinnamon
Ground Ceylon Cinnamon
Ground Ceylon Cinnamon
Ground Ceylon Cinnamon
Ground Ceylon Cinnamon
Ground Ceylon Cinnamon

Ground Ceylon Cinnamon

$10.95

Mild, softly sweet, and subtly warm, a versatile cinnamon for baked goods, desserts, pastries, chocolate, and beverages.
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Description
Flavor Profile
Dietary Information
Also known as "real cinnamon," this is cinnamon in its truest form. Ceylon cinnamon is not the boldest in flavor, but is a sweeter type of cinnamon with notes of citrus. It's the perfect cinnamon powder to pair with chocolate! Try replacing your typical cinnamon with ground Ceylon cinnamon in your desserts, sweets, and baked goods. To learn more about...
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Fresh Flavor, Small-Batch Quality
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PRODUCT DETAILS

How to Use

Use with with chocolate, fruit, pastries, and other sweet dishes. Add ground cinnamon to your coffee grounds before brewing. Ceylon cinnamon also has savory uses, such as for recipes in Mexican, Middle Eastern, and Indian cuisine.

About this Spice
Native to Ceylon (Sri Lanka) and still grown there today, Ceylon "true" cinnamon considered the "preferred" cinnamon for recipes in England & Mexico. Freshness is especially important with Ceylon cinnamon because its low volatile oil level (between 1-2%), means it loses its flavor rapidly once ground.

Ground Ceylon "True" Cinnamon Q&A

What is true cinnamon?

"True" cinnamon is the pure bark of a cinnamon tree – cinnamon in its truest form.

What is Ceylon cinnamon?

Ceylon cinnamon is cinnamon natively grown in Ceylon, otherwise known as Sri Lanka.

What are the benefits of Ceylon cinnamon?

Ceylon cinnamon is said to have many benefits, such as...

How much ground cinnamon equals one stick?

About 1/2 teaspoon of ground Ceylon cinnamon equals around one stick of Ceylon cinnamon.

How long does ground cinnamon last?

Ground Ceylon cinnamon can last up to 3-4 years, though its best & most fresh within the first year.

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Cooking inspiration

Recipes featuring Ground Ceylon Cinnamon