Whiskey Barrel Smoked Sugar
$11.95
Sweet
Smoky
Easily add sweet, smoky flavor to any sweet or savory dishes. Sprinkle as a finishing sugar on baked goods and desserts. Bourbon smoked sugar is also the perfect rimming sugar for cocktails, especially smoky drinks like an old fashioned. Substitute brown sugar with smoked sugar for smokier-flavored BBQ glazes or sauces.
Previously known as Bourbon Barrel Smoked Sugar.
Net Weights: Jar 3.85oz, Refill Bag 3.75oz, Large Bag 7.5oz
Rich, smoky flavor balanced by molasses-like, brown sugar sweetness.
How to Use
Use as a finishing sugar on baked goods for smoky flavor. Add smoked sugar in custards and puddings. Rim cocktails. Use as a substitute for brown sugar in BBQ sauces and glazes for smokier flavor.
Founders' Notes
About this Spice
This bourbon sugar has a slightly caramelized note from being smoked with bourbon barrel staves. It and pairs well with many herbs and spices and has a variety of uses.
Bourbon Barrel Smoked Sugar Q&A
How do you use smoked sugar?
Bourbon smoked sugar is great to use as a finishing sugar to sprinkle on your cookies, cakes and pies after baking. You can also use this bourbon whiskey sugar instead of brown sugar in your recipes for BBQ sauces or barbecue glazes.
How is smoked sugar made?
Smoked sugar is made by having sugar be exposed to the smoke from bourbon barrels, imparting a smoky infused flavor directly into the sugar.
How long does it take to smoke sugar?
It only takes a few hours for the sugar to be infused with smoky flavor from the smoking process. Most smoked sugars take around 3-4 hours for their entire smoking process to be complete.
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