Name: Salted Caprese Salad
Prep time: 5 minutes
Yield: 2 servings
Ingredients: 3 large tomatoes, sliced 1/4-inch thick; 16 oz. fresh mozzarella cheese, sliced 1/4-inch thick; Fresh basil; Seasoning salt of choice, to season:; Balsamic glaze, to drizzle; Extra-virgin olive oil, to drizzle

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Salted Caprese Salad

Recipe by Savory Spice Test Kitchen

All-Purpose Cooking

Healthy Cooking

30-Minute Meals

Celebrate juicy summer tomatoes with this simple caprese salad recipe. Layered with slices of fresh mozzarella and basil and dressed with olive oil and balsamic glaze, customize this classic flavor combination with your favorite seasoning salt.

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Serves 2 servings

Prep Time 5 minutes

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Ingredients

3 large tomatoes, sliced 1/4-inch thick 16 oz. fresh mozzarella cheese, sliced 1/4-inch thick Fresh basil Seasoning salt of choice, to season:

Alderwood Smoked Sea Salt

Black Garlic Salt

Black Label Reserve Smoked Salt & Pepper

Italian Black Truffle Sea Salt

Balsamic glaze, to drizzle Extra-virgin olive oil, to drizzle

Black Label Smoked Salt & Pepper

Directions

Arrange tomatoes and mozzarella on serving plate, alternating and overlapping slices. Add basil leaves between slices as desired. Season with seasoning salt of choice and drizzle with balsamic glaze and olive oil. Serve with crusty bread or as a side dish to steak.