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The Savory Spice Journal: The Art of Smoked Brisket

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The Savory Spice Journal: The Art of Smoked Brisket

Back in 2015, I wanted to see how the best in the business were using spices in the real world…specifically, barbecue pitmasters across the country who have built their reputation on doing one thin...

The Savory Spice Journal: My No Waste Sourdough Journey

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The Savory Spice Journal: My No Waste Sourdough Journey

It’s hard enough to find a day or two to dedicate to making a loaf of bread, let alone figure out what to do with the discard...

The Savory Spice Journal: What I Cook When It Matters

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The Savory Spice Journal: What I Cook When It Matters

Break out of the weeknight takeout cycle with an inspired, multi-use recipe that can serve as a base for different directions later in the week.