Salt Cured Egg Yolk: Surround egg yolks with 1/4 inch of salt and cure covered in fridge for 7 days. Brush off excess salt and wrap in cheesecloth to dry in the fridge for another 7 days. Use as a Parmesan cheese substitute by grating over salads, pasta, and proteins.
Salted Chocolate Chip Cookies:Sprinkle over your favorite chocolate chip cookie recipe.
Sel Marin de Guerande French Grey Sea Salt Q&A
What is grey sea salt?
Grey sea salt is made from the moist salt underneath the top layer of a salt pyramid. This salt is the unrefined and unprocessed coarse grey salt. High in minerals and full of flavor, this grey salt is an inexpensive way of using an excellent sea salt in the cooking process.
What are the benefits of using grey sea salt?
Grey sea salt is said to be high in beneficial minerals.
What is the difference between grey sea salt and pink Himalayan sea salt?
The main difference between grey and pink sea salts lie in both color and flavor. Grey salt's flavor is a bit saltier and brinier, where as pink salt is more mineral-rich in flavor.