Fennel grows wild all over the California coast. The pollen from the plant is prized for its bold, yet delicate fennel flavor. Our homage to this unique flavor pairs perfectly with crab and lobster, native to California, and we think these are the delicacies this blend deserves. This rub is also great on pork, chicken, eggs, vegetables, and potatoes.
This sweet and salty, aromatic seasoning has warm-citrus, bittersweet, and licoricey flavors with floral notes.
Use on a variety of seafood including scallops, mussels, lobster, crab, and fish. Season pork, chicken, eggs, vegetables, and potatoes.
MSG-Free
Nut-Free
Dairy-Free
Gluten-Free
Black Pepper-Free
Corn-Free
Sesame-Free
Vegetarian
Vegan
White sugar, kosher salt, orange peel, coriander, California paprika, ground fennel, granulated onion, granulated garlic, fennel pollen, Aji Amarillo chiles.
The best part of any adventure is the snacks you eat along the way.
Sprinkle a little sunshine into your menu this month with a lean, juicy turkey burger and creamy herbed slaw seasoned with two bright, beachy blends.
This quick sauce can be made with any of Savory's seafood friendly seasonings.
Not your average burger! Flavorful lamb paired with a spicy and savory cucumber sauce.
The best part of any adventure is the snacks you eat along the way.
Sprinkle a little sunshine into your menu this month with a lean, juicy turkey burger and creamy herbed slaw seasoned with two bright, beachy blends.
This quick sauce can be made with any of Savory's seafood friendly seasonings.
Not your average burger! Flavorful lamb paired with a spicy and savory cucumber sauce.
