With Spice 'n Easy, cooking is as easy as 1, 2, 3! Just open, spice and serve. Each packet includes the pre-measured spices needed to make a quick, simple and tasty recipe.
DIRECTIONS:
Heat a large pot over medium-high heat. Add ground beef and cook for 5 to 7 min. until browned. For a lighter soup, drain off fat from beef. Add water and Taco Soup mix to pot and stir to combine. Reduce heat to medium-low and simmer (uncovered) for 15 to 20 min. or until broth begins to thicken. Serve immediately.
NOTES:
Top with: Tortilla chips, cheese, sour cream, avocado, and lime wedges.
YIELDS:
Serves 6.
Taco Soup Mix Q&A
What are the ingredients in taco soup?
Taco soup's ingredients include taco seasoning mix (corn flour, salt, chiles, tomato, garlic, cumin, paprika, onion, sugar, oregano, allspice), black beans, corn flour, corn, tomato, vegan chicken stock (maltodextrin, sea salt, natural vegetable flavor, yeast extract, potassium chloride, sunflower oil, turmeric, extra virgin olive oil, parsley), bell pepper, salt, garlic, cilantro, oregano and shallots.
What is the difference between taco soup and tortilla soup?
The main difference between taco soup and tortilla soup lies in the broth; taco soup is typically a heavier and heartier soup with a thicker broth, where as tortilla soup is typically more tomato-based and with a thinner broth. For a tortilla soup recipe, try our Chicken Avocado Tortilla Soup.
How do I thicken taco soup?
If you need to thicken taco soup, mix a bit of flour or cornstarch with some of the broth of the taco soup on the side, then mix into the rest of the taco soup.
