Park Hill Maple & Spice Pepper
Recipes & Uses
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This blend is featured in Savory Spice Shop's first cookbook, Spice to Plate.
The beautiful tree lined streets of Park Hill takes one back to neighborhoods of old. This seasoning’s main ingredient is an old-fashion flavor itself, pure maple sugar. Made by drying maple syrup that has been tapped from sweet maple trees and then grinding it into granules, it is a flavor that is unmatched. We handcraft this blend from pure maple sugar, white sugar, black pepper, coriander, turmeric, ginger, nutmeg, fenugreek, anise seed, cumin, Saigon cinnamon, regular mustard powder, mace, cardamom and minced green onion.
Maple sugar, white sugar, black pepper, coriander, turmeric, ginger, nutmeg, fenugreek, anise seed, cumin, Saigon cinnamon, regular mustard powder, mace, cardamom and minced green onion
Try using Park Hill to season pork, poultry and salmon. It is also nice for creating flavored butters and sauces. Its sweetness is a natural fit on sweet potatoes, yams and other veggies. For a seasoning, start by using 1 tsp. per pound; adding more per your own personal taste.
