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Test Kitchen Approved

BBQ Roasted Cauliflower

Recipe By Amy Balto

Recipe By Amy Balto

Give roasted cauliflower a burst of BBQ flavor! This easy side dish is perfect for weekend picnics or weeknight meals. Toss any leftovers with your favorite salad greens for a quick lunch.

Serving Suggestions

Serve warm right out of the oven. It’s also great at room temperature or cold, so it makes a great picnic side.

Ingredients

3 Tbsp. lemon juice

3 Tbsp. olive oil


1 head cauliflower, cut into bite-size pieces

0.33 cups sliced almonds

Savory Spice ingredients in this recipe

  • Pearl St. Plank Salmon Rub

    The Pearl St. Mall is one of the most visited places in Boulder, CO, and we are lucky enough to have one of our shops in the vicinity. Partner and ...

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Directions

Preheat oven to 375 degrees. In a small bowl, whisk together lemon juice, olive oil, and Pearl Street Plank Rub. In an oven-safe dish or skillet, toss cauliflower and almonds in seasoning mixture until well-coated. Bake for 30 min., or until cauliflower is tender, stirring once halfway through.