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Cambodian Lemongrass Curry

Cambodian Lemongrass Curry

4.9 star rating 22 Reviews
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$16.99
$13.98 - Points
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Tapping into the flavor of lemongrass and the traditions of Cambodia, we have developed a curry powder that captures that lemony zest and spice filled flavor. This is a great curry powder for spicy flavor without a lot of heat.

Flavor Profile

This curry is bittersweet, citrusy, salted, and aromatic with peppery notes and medium heat.

How to Use

Season sauces for beef, chicken, pork, seafood, tofu, and veggies. For paste, mix equal parts spice, water, and olive oil. Visit website for Cambodian Lemongrass Chicken Curry recipe.

About This Blend

Savory Spice Shop's Cambodian Curry captures that lemony zest and spice filled flavor without a lot of spicy heat. Try this curry powder to make sauces for beef, chicken, pork, seafood, tofu and vegetables.

More Information

Use this curry powder to make sauces for beef, chicken, pork, seafood, tofu and vegetables. To make a paste, simply mix together equal parts of spice, water and olive oil. Add 1-2 Tbsp. of paste to a cup of coconut milk, yogurt, water or a combination of these to make a sauce.

Dietary Information

MSG-Free

Vegan

Nut-Free

Dairy-Free

Gluten-Free

Corn-Free

Sweetener-Free

Sugar-Free

Vegetarian

Vegan

Ingredients

Mild green chile powder, lemongrass, shallots, salt, garlic, onion, Lampong peppercorns, galangal root, ginger, makrut lime leaves, red Thai chilies, citric acid