Freshness You Can Taste
Nutrition Label
New Name
Emerald City Rub
$8.95
Citrusy, nutty, and tangy with layered bold coffee depth. Use to caramelize and crust steak, ribs, brisket, and salmon.
Umami
Salty
Description
Flavor Profile
Dietary Information
Net Weights: Jar 2.15oz, Refill Bag 2.15oz
A bold coffee BBQ rub for beef, seafood, and pork, inspired by the city of Seattle. This rub's coarse coffee grind creates an unforgettable crust and adds a steakhouse-quality finish. Perfectly balanced with zesty orange peel, tangy sumac, earthy chia, aromatic garlic and thyme, and a touch of salt and pepper. Use to make coffee-rubbed steak, or season seafood, brisket,...Nutty, tangy, and tart with hints of citrus, coffee, and pepper.
Ingredients
Himalayan pink salt, chia seeds, sumac, orange peel, garlic, coarse coffee, black pepper, thyme
Onion-Free,
Sugar-Free,
Vegan.
California Prop 65 Warning
Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at www.p65warnings.ca.gov/food.
Every spice and blend is handcrafted in small batches in Denver, CO and never mass-produced. Every jar delivers bold, vibrant flavor from the first shake to the last.
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Expertly Crafted, Recipe Tested
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PRODUCT DETAILS
How to Use
Use to caramelize and crust cuts of beef or pork. This coffee steak rub is best with steak, brisket, ribs, and salmon, but also works great on poultry or tofu. Add bold, rich flavor to dips, dressings, soups, and sauces. Sprinkle on vegetables.
About this Spice
People Also Loved
Emerald City Rub Featured Recipe
Salmon + coffee = a match made in Seattle heaven.
What our spice lovers have to say about us
Good herbs and spices make a world of difference in food creativity. Savory Spice provides the flavors to unleash the hidden chef in anyone.