Freshness You Can Taste
Nutrition Label
Best Seller
Four Mushroom Umami Blend (Salt-Free)
$12.95
Earthy mushrooms with bright lemon, shallots, and thyme for a savory, vibrant finish.
Umami
Herbaceous
Description
Flavor Profile
Dietary Information
Net Weights: Jar 1.6oz, Refill Bag 1.5oz, Large Bag 3.0oz
This umami mushroom seasoning blends shiitake, portobello, oyster, and white button mushrooms with shallots, lemon, and other herbs. A dry version of classic French mushroom duxelles used for Beef Wellington. Add mushroom seasoning and umami flavor to soups, bisques, or sauces, as well as omelets, seafood, and roasted vegetables. Duxelles is typically made from freshly chopped mushrooms and shallots sautéed...This mushroom powder is earthy and oniony with citrus and herbal notes and umami flavor.
Ingredients
Shiitake mushrooms, Oyster mushrooms, Portabello mushrooms, White Button mushrooms, shallots, lemon peel, parsley, tarragon, chives
Garlic-Free,
Salt-Free,
Sugar-Free,
Vegan.
California Prop 65 Warning
Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at www.p65warnings.ca.gov/food.
Every spice and blend is handcrafted in small batches in Denver, CO and never mass-produced. Every jar delivers bold, vibrant flavor from the first shake to the last.
Fast Shipping, Reliable Delivery
Most orders ship within 3 days and arrive in 5 days, so your next great meal doesn't have to wait. Get free shipping on orders $45+. See our shipping and delivery standards.
Expertly Crafted, Recipe Tested
Every seasoning blend is developed by our spice experts and tested in real recipes to deliver authentic flavor and dependable results. Discover what makes Savory Spice different.
30,000+ Five-Star Reviews
Over 30,000 customers have rated us five stars. Independently owned for 20+ years, we stand behind every blend we make and our customers keep coming back. Read our customer reviews.
400+ Authentic Global Flavors
Explore 400+ spices, herbs, and handcrafted blends inspired by regional cuisines discovered through our founders' travels around the world. Shop all spices from A-Z.
PRODUCT DETAILS
How to Use
Use mushroom seasoning powder to flavor soups, sauces, bisques with umami flavor. Perfect for stuffing recipes. Dust a little umami seasoning on your eggs, fish, or vegetables. Use to season beef Wellington.
About this Spice
Our take on this classic French mushroom and shallot seasoning blend is a dry, salt-free mushroom seasoning that's derived from duxelles, which is typically made by chopping and sautéing fresh mushrooms and shallots.
Four Mushroom Umami Blend Q&A
What is Duxelles?
Duxelles is typically made of freshly chopped & minced mushrooms, shallots, garlic and parsley that have been sautéed down and reduced to a mushroom paste.
How do you pronounce Duxelles?
The correct French pronunciation of "Duxelles" is: duk·sèl.
How do you use mushroom Duxelles?
Mushroom Duxelles is more commonly used for beef Wellington recipes, but can also be used as a filling for other dishes like pastries, sauces or seafood.
What does Duxelles taste like?
Duxelles has an umami, earthy, herbal and oniony flavor, whether in the fresh or dry version.
People Also Loved
Four Mushroom Umami Blend (Salt-Free) Featured Recipe
This rich, umami steak sauce is buttery, creamy, and full of savory mushroom flavor. The perfect 5-star quality...
What our spice lovers have to say about us
Good herbs and spices make a world of difference in food creativity. Savory Spice provides the flavors to unleash the hidden chef in anyone.