Maple Cowboy Butter
$12.95
Buttery
Sweet
Smoky
Net Weight: Jar 2.35oz
Just in time for 4th of July cookouts, for a rich smoky-sweet flavor that belongs on everything you’re grilling and smoking. Crafted in a single small batch, this Savory Reserve blend is available only while it lasts. Once it sells out, it returns to the archives, and our test kitchen moves on to the next release. Very limited quantities available....Ingredients
Maple sugar, salt, butter powder, vinegar, smoked Spanish sweet paprika, chipotle chile powder, yellow mustard, garlic, citric acid
Contains MILK
California Prop 65 Warning
Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at www.p65warnings.ca.gov/food.
Savory Reserve
Savory Reserve is our limited-release series of small-batch spice blends created in the Savory Spice test kitchen. Some releases showcase rare ingredients or bold new flavor ideas, while others revisit beloved blends from our archives. Each blend is produced once, assigned a release number, and available only while supplies last.
How to Use
To make cowboy butter: mix 1–2 Tbsp. into 4 oz of softened unsalted butter and use as a compound butter or dipping sauce. Melt over steak straight off the grill, slather on corn, or serve alongside bread at the table.
For direct use, apply to chicken, pork chops, or salmon before grilling — the maple caramelizes into a glazed crust over direct heat. Also works as a finishing rub on smoked ribs in the last 30 minutes. Try our Crispy Smoked Chicken Wings for a ready-made cowboy butter recipe built around this spice blend.