Frosted Cinnamon Bun Coffee Cake
Recipe by Miranda Barnett, Savory Spice Test Kitchen
All-Purpose CookingAll-Purpose Cooking
BakingBaking

A cream cheese frosting filling makes this the perfect duo of the two best breakfast desserts out there: cinnamon rolls and coffee cake.

Serves 9 servings
Prep Time 15 minutes
Cooking Time 45 minutes
Email Share
Frosted Cinnamon Bun Coffee Cake

Ingredients

For cake: 3/4 cup (1 1/2 sticks) unsalted butter, softened 1/2 cup granulated sugar 1/2 cup packed brown sugar 1 egg
Pure Madagascar Vanilla Extract 1 1/2 tsp. Pure Madagascar Vanilla Extract
3 cups all-purpose flour 3 tsp. baking powder 3 Tbsp. Frosted Cinnamon Bun Popcorn Seasoning 1 cup buttermilk For cream cheese frosting layer: 1 (8 oz.) pkg. cream cheese, softened
Pure Madagascar Vanilla Extract 1 tsp. Pure Madagascar Vanilla Extract
1 egg 1/3 cup powdered sugar For streusal topping: 1 cup packed brown sugar 1 cup all-purpose flour 2 tsp. Frosted Cinnamon Bun Popcorn Seasoning 1/4 tsp. Ground Cardamom (optional) 1/2 cup (1 stick) unsalted butter, cut into pieces, softened
Frosted Cinnamon Bun Seasoning Frosted Cinnamon Bun Seasoning
Ground Inner Cardamom Seeds Ground Inner Cardamom Seeds

Leave a comment

Comments must be approved before appearing

* Required fields