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Gumbo File Powder

$9.99
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Gumbo Filé Powder is used to flavor your gumbo and make it thicker when your gumbo is not thickening. Filé powder can also be used to season and thicken sauces or gravies. Use after your dish is removed from heat for proper thickening of your gumbo.


More Information

Gumbo filé is generally added after the dish has been removed from the heat, but before it cools as it becomes stringy when cooked.

Gumbo Filé Powder Q&A

What is gumbo filé powder?

Gumbo filé is a flavoring and thickening powder made from ground, dried sassafras leaves.

How much filé powder should you use in gumbo?

You typically only need to use a tablespoon or 2 of filé gumbo powder when thickening your gumbo.

How do you thicken your gumbo?

You can thicken your gumbo by removing your gumbo off the heat, and adding a bit of filé powder while your gumbo is cooling and stir.


Dietary Information

Salt-Free

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Onion-Free

Garlic-Free

Black Pepper-Free

Corn-Free

Capsicum-Free

Sweetener-Free

Sugar-Free

Sesame-Free

Vegetarian

Vegan