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Test Kitchen Approved

Lemon Pepper Dip & Dressing

Recipe By Savory Spice Test Kitchen

Yields

2 cups

Recipe By Savory Spice Test Kitchen

Delicious as an artichoke dip, a sauce for grilled vegetables, a spread for baked chicken, a dip for breaded chicken or fish fingers, or as an alternative to hollandaise sauce with steak or eggs.

Recipe Notes

For a thicker dip, use more mayonnaise and less buttermilk. For a pourable dressing, use more buttermilk and less mayonnaise.

Ingredients

1 cup mayonnaise

1/2 cup buttermilk

2 tsp. Dijon mustard




Savory Spice ingredients in this recipe

  • Pyramid Peak Lemon Pepper

    The marriage of citrus and pepper stands the test of time. Use in place of black pepper anywhere you want a zesty flavor. If you're looking for a s...

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  • Roasted Granulated Garlic

    Roasted Granulated Garlic powder will enhance & add great flavor to most of your favorite homecooked meals. Our garlic roasting process adds in...

    View full details
  • Dill Weed

    Dill Weed seasoning is made up of dried dill leaves and is more commonly used to as a dill spice to season your favorite seafood, dip and sauce rec...

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Directions

Mix all ingredients together and chill until ready to use.