This granulated, dehydrated garlic is is aromatic and roasted and pairs well with most herbs and spices.
How to Use
Enhances almost all savory foods. Use in all types of cuisine. About 1/8 tsp. is equal to 1 average size clove. There is no need to rehydrate granulated garlic.
About The SpiceDon't let another clove of garlic spoil again. Our flavorful, roasted granulated garlic is ready to use and will add great flavor to your next dish.
Having dehydrated garlic around is essential. Not only is it a wonderful flavoring agent, but this garlic doesn’t spoil. Using dehydrated garlic saves time by eliminating peeling, saves your hands from smelling and your eyes from tearing. Roasted granulated garlic is perfect for adding flavor in a pinch and there is no need to re-hydrate granulated garlic.
Corn: Sprinkle on buttered corn for a garlicky kick.
Tomato Slices: Add a dash to sliced tomatoes with a pinch of salt and pepper for an easy snack.
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