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Last Chance! Buy $100, Get $100 in Free Spices Ends Tonight| Save Even More With Our Spice It Forward Bundle
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Marjoram

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Marjoram is indigenous to France and the United States and comes from a low-growing plant in the mint family. Having grayish-green leaves of similar shape, it is often confused with oregano, but by no means is it the same.


More Information

Marjoram has a delicate, sweet, pleasant flavor with a slightly bitter undertone and is used as a flavoring for many meat dishes. Try marjoram in lamb, beef and veal dishes paired with parsley, dill, basil and thyme. Great in eggs, tomato based soups and sauces.


Dietary Information

Salt-Free

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Onion-Free

Garlic-Free

Black Pepper-Free

Corn-Free

Capsicum-Free

Sweetener-Free

Sugar-Free

Sesame-Free

Vegetarian

Vegan