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Test Kitchen Approved

Moroccan Lemon Yogurt Dip

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Recipe By Savory Spice Test Kitchen

Yields

1 cup

Prep Time

10 Minutes

Recipe By Savory Spice Test Kitchen

A perfectly tangy lemon dip for vegetables and Moroccan-inspired dishes.

Serving Suggestions

Serve with our Moroccan Grilled Vegetable Platter. Use as a condiment for other Moroccan, African or Mediterranean-inspired dishes.

Ingredients

1/2 cup sour cream

1/2 cup Greek yogurt

1 preserved lemon, minced


1 Tbsp. chopped fresh parsley

Savory Spice ingredients in this recipe

  • Tan-Tan Moroccan Seasoning

    Moroccan food has really taken off in the States, so having more than one Ras el Hanout-style blend was very important to us. Tan-Tan Moroccan is h...

    View full details

Directions

Combine all ingredients except parsley together in a small bowl and refrigerate for at least 30 min. Garnish with fresh parsley when ready to serve.