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Test Kitchen Approved

Nantucket Lemon Dip

Recipe By Mary Johnston

Prep Time

0 Hours 0 Minutes

Cooking Time

0 Hours 0 Minutes

Recipe By Mary Johnston

Tangy and tasty, this dip is great with turkey meatballs or as a dip for chips and veggies.

Serving Suggestions

Use as a dip for chips or vegetables, or serve with our Nantucket Turkey Meatballs.

Ingredients

1 cups sour cream


0.25 tsp. salt

3 tsp. grated lemon zest

0.5 tsp. fresh chives, minced

Savory Spice ingredients in this recipe

  • Nantucket Herb & Citrus Rub

    Due to a prevalent rolling fog, Nantucket is also known as "The Grey Lady." The dry grey sea salt we use in handcrafting this Nantucket Herb & ...

    View full details

Directions

Mix all ingredients together in a small bowl. Refrigerate mixture overnight before serving.