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Test Kitchen Approved

Nantucket Lemon Dip

Recipe By Mary Johnston

Recipe By Mary Johnston

Tangy and tasty, this dip is great with turkey meatballs or as a dip for chips and veggies.

Serving Suggestions

Use as a dip for chips or vegetables, or serve with our Nantucket Turkey Meatballs.

Ingredients

1 cups sour cream


¼ tsp. salt

3 tsp. grated lemon zest

½ tsp. fresh chives, minced

Savory Spice ingredients in this recipe

Directions

Mix all ingredients together in a small bowl. Refrigerate mixture overnight before serving.