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Test Kitchen Approved

Salted Grilled Pineapple

Salted Grilled Pineapple

Salted Grilled Pineapple

Recipe By Savory Spice Test Kitchen

Recipe By Savory Spice Test Kitchen

Add layers of flavors to your normal pineapple by seasoning with salt and grilling!

Serving Suggestions

Serve as a side dish with Huli Huli Chicken

Ingredients

4 Tbsp. butter

½ cups brown sugar


1 cups pineapple juice

1 fresh pineapple, cored and sliced into ½- to ¾-inch rounds

Fresh cilantro, to garnish

Savory Spice ingredients in this recipe

  • Hawaiian Red Gold Sea Salt

    Hawaiian Red Gold Sea Salt tastes a little different than others. It has a delicious nutty flavor and slightly sweet finish. Red Hawaiian sea salt...

    View full details

Directions

In a medium saucepan, melt butter with brown sugar and Hawaiian Red Gold Sea Salt. Add pineapple juice, bring to boil, and simmer 4 to 6 min. until thickened. Preheat grill to medium-high and spray with nonstick cooking spray. Brush pineapple slices with glaze and grill for 6 to 8 ;min. per side until tender and grill marks show. Remove from grill, garnish with fresh cilantro, and serve warm.