Pumpkin Pie Dip
Recipe by Amy MacCabe, Savory Spice—South End/Charlotte, NC
Wonderful crowd-pleasing recipe to make for holiday guests or parties!
Serves
8 servings
Prep Time
10 minutes
Ingredients
1 (8 oz.) package cream cheese, softened 2 cups confectioners' sugar 1 cup canned pumpkin 1/2 cup sour cream
Supreme Saigon Cinnamon
2 tsp. Supreme Saigon Cinnamon
Pumpkin Pie Spice
1 Tbsp. Pumpkin Pie Spice
Directions
In a large bowl, beat cream cheese and confectioner's sugar until smooth. Mix in the pumpkin, sour cream, and spices until blended. Refrigerate any leftovers.
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