12 rolls
Test Kitchen Approved
12 rolls
Recipe By Savory Spice Test Kitchen
12 rolls
Recipe By Savory Spice Test Kitchen
These delicious, savory bagel rolls are filled with cream cheese and sprinkled with our classic Brooklyn Everything Bagel Blend. Perfect for breakfast for a crowd or when serving brunch!
Add smoked salmon and capers, heirloom tomatoes, or sliced cucumber!
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View full details1. In a medium bowl, mix the yeast and 1 teaspoon sugar, cover in ¼ cup warm water. Set aside until the mixture starts to bubble and puff, about 5 minutes.
2. In a separate large bowl whisk the melted butter, oil, eggs, sugar, and salt. Mix in the cold water, and then the hot water. Add the yeast mixture and stir until combined.
3. Add 4 ½ cups flour and stir until combined, then knead the mixture by hand until smooth, about 5 minutes, dusting with the extra ½ cup flour as needed. The dough should not be too sticky.
4. Put the dough in a large clean bowl, cover with plastic wrap and leave at room temperature until doubled in size, about 1-2 hours. Alternatively, proof in the refrigerator overnight. Remove the dough from the fridge to come to room temperature for about 2 hours before continuing.
5. Meanwhile, grease a 9x13 baking pan with 2 tablespoons room temperature butter, set aside. Then, in a medium bowl combine the softened cream cheese with ½ cup Brooklyn Everything Bagel Blend and shredded mozzarella.
6. Punch down the dough and set on a lightly floured work station. Roll the dough into a 20X10 rectangle. Spread the cream cheese mixture evenly across the dough with an offset spatula. Roll the long edge of the dough up onto itself, into a tight rolled log.
7. Preheat the oven to 350°F.
8. Cut the log into 12 even pieces and set them in the prepared baking pan, cut sides up. Cover in plastic wrap and let the dough proof for a second time in a warm draft free area, until doubled in size, about 1-2 hours.
9. Brush the proofed rolls with 2 tablespoons melted butter and dust with more Brooklyn Everything Bagel Blend. Bake for 40-45 minutes, until golden brown. Remove from the oven and brush again with the remaining 2 tablespoons melted butter.
Serving suggestions: Enjoy warm with smoked salmon, heirloom tomatoes, capers, and sliced cucumber!
This sweet and salty cake makes the perfect afternoon snack or cozy coffee sidekick. It's delicious with or without the salted caramel whipped cream topping but don't skip the sprinkle of Salted Caramel Spice on top for extra buttery caramel crunch!
Transform your favorite salad into an easy and delicious meal. Made fresh with baked chicken, crispy lettuce, and a creamy Caesar sauce, this wrap is perfect for busy days when you need a quick and satisfying lunch.
A warm and flavorful moist pumpkin bread that's perfect for the autumn season. Elevated by butterscotch extract pecans, it's best enjoyed as a treat during the fall.
Flaky pie crust, crispy baked apples, and gooey Brie: the best of friends combined in this tasty treat.
Classic pecan pralines get a holiday makeover with chocolate and peppermint. These smooth, fudgy chocolate pralines are as easy to make as they are to eat.
These vibrant French sandwich cookies are visually stunning and flavored with sweet, warm spices.
A deliciously moist cake topped with a nutty crumble. Best enjoyed with hot tea on a cool Autumn evening.
Vanilla Bean Sugar, sweet spices, and an overnight soak transform leftover French bread into delicious, caramelized muffins. Experience the nostalgic flavor of French toast in every bite with this easy, crowd-pleasing breakfast recipe.
A donut that's healthy and delicious? You bet! This gluten-free, dairy-free treat uses the unexpected ingredient of black garlic mixed with cocoa powder and espresso powder for a flavor combination that is quite addictive.
Spice up your holiday cookie platter with pfeffernusse cookies, also called peppernuts. Known for being spiced with cinnamon, cloves, allspice, and a pinch of black pepper, these delightful bites are like extra-spiced gingerbread. Serve coated in powdered sugar and make a double batch--once you eat one, it's hard to stop!
Candy cane cookies are a unique addition to any holiday cookie platter--creamy vanilla bean and sweet peppermint make these beautiful butter cookies a hit.
This colorful focaccia shines with sunny, sumac-based Za'atar Seasoning and sweet tomatoes.
Wake up your loved ones with the smell of these warm, sweet-spiced buns that rise overnight for enhanced flavor and fluffiness! Looking to step up your breakfast game even more? Explore our full collection of Breakfast recipes.
It's everyone's favorite pie as adorable one (maybe two) bite nibbles! Try making these instead of cookies for the holiday cookie exchange. They also make the perfect dessert for the kids' table at holiday dinners.
Draw yourself in to the comforting aroma of this fruity, freshly baked coffee cake. A sweet and vibrant embrace of spring, this recipe is perfect for a memorable brunch with friends, an Easter get-together with family, or to celebrate Mom on Mother's Day.
This fragrant cardamom-yogurt cake is deliciously moist, with Tahitian vanilla and zesty orange flavors making it the most perfect bright and vibrant dessert idea for springtime or Mother's Day. Topped with a citrusy orange glaze, and garnished with chopped pistachios and Pakistan rose petals.
Use this simple recipe for a quick pie crust from ingredients you should already have in your pantry!
This classic ham and mushroom quiche recipe is cheesy and full of umami mushroom flavor, with real mushroom pieces, chunks of juicy ham, and seasoned with our new Four Mushroom Umami Blend.
These delicious, savory bagel rolls are filled with cream cheese and sprinkled with our classic Brooklyn Everything Bagel Blend. Perfect for breakfast for a crowd or when serving brunch!
This decadent pecan pie has hints of maple and gets an elevated, smoky finish from generous amounts of our Bourbon Barrel Smoked Sugar. Perfect for fall or holiday get-togethers when you want to elevate a classic dessert. Serve with whipped cream or vanilla ice cream.
Bored of pumpkin pie as the go-to fall dessert? Want more variety than simple pumpkin cheesecake? This pumpkin cheesecake bars recipe features the best flavors and textures of both pumpkin pie and cheesecake for a unique fall dessert option.
Top with whipped cream and an extra dusting of Pumpkin Pie Spice, or serve with a classic scoop of vanilla bean ice cream.
This brown butter chocolate chip cookie recipe is part of our Test Kitchen Essentials series, where we show you how to level-up classic recipes with the power of spices!
These cookies balance smooth and rich Pure Madagascar Vanilla Extract, chocolate-enhancing Pure Espresso Powder, and a flaky topping of French Fleur de Sel Sea Salt to create hands down the best brown butter chocolate chip cookie recipe while being both luxurious and approachable.
Mexican Street Corn Seasoning and a cream cheese swirl revamp classic southern cornbread into a savory, citrusy summer treat.
This delicious sidedish lies somewhere between cornbread and a souffle. It makes a great side for a Texas-inspired barbecue feast, or serve it up for a hearty breakfast with eggs and sausage.
Extra cinnamon and amaretto give this classic Mexican dessert a delightful horchata twist.
Fabulously creamy, delicately flavored, and gorgeously freckled with vanilla bean, this surprisingly simple cheesecake checks all the boxes.
This buttery sugar cookie can be shaped and decorated for any holiday or special occasion. And yes, eating cookies at 3 AM is a special occasion.
Cooling peppermint makes these melt-in-your-mouth mounds a quintessential winter cookie.
Using the oven as a proofing box makes for a speedy and flavorful focaccia recipe that can be completed in less than an hour.
Caramelized bananas team up with pineapple and saffron salted coconut for a tropical twist on a New Orleans classic.
With corn for sweetness and poppy seeds for texture, these chewy cookies are sure to surprise and delight.
A salty, smoky, and sweet topping add to the robust flavors of this whiskey infused cookie.
A homemade pizza dough that's quick enough to make for any weeknight dinner, enhanced with toasted onion flavor.
These shortbread-like cookies are full of sweet maple flavor, complemented by the nutty crunch of pecans.
A delicious sweet start to your day. These muffins have a hint of smokiness, sweet apple pieces, and a coarse sugar topping.
This delectable brunch dish can be prepped in no time, especially if you opt for using a store-bought pie dough. The recipe makes 2 quiches so it's perfect for serving a small crowd.
Vanilla Bean Sugar, sweet spices, and an overnight soak transform leftover French bread into delicious, caramelized muffins. Experience the nostalgic flavor of French toast in every bite with this easy, crowd-pleasing breakfast recipe.
Dinner for breakfast or breakfast for dinner? How about both? This protein-packed, veggie-filled quiche is perfect for any meal.
Notes of onion, paprika, rosemary, and dill add a rustic flavor to these easy skillet potatoes—great for steak dinners, breakfast hash, or campfire meals.
Who knew bagels could be SO easy? These take less than an hour from start to finish, so enjoy your homemade bagels in no time!
Infused with invigorating lemon and soothing lavender, these melt-in-your-mouth scones are a mood-boosting treat.
Both the donuts and the sauce come together quickly, so this recipe makes a great weekend brunch treat or weeknight dinner dessert.
Skip the drive-through coffee shop lines and make a peppermint white chocolate mocha latte at home! This holiday coffee recipe compliments coffee or tea however you take it.
For a classic peppermint white chocolate mocha latte, add a tablespoon or two of this syrup to espresso and top with steamed milk. Or add holiday vibes to your coffee however you make it--drip, French press, pour-over, or instant. It's also great with black tea and a splash of milk.
Skip the drive-through coffee shop lines and make a pumpkin spice latte at home! This pumpkin spice sauce recipe compliments coffee however you take it.
For a classic pumpkin spice latte, add a tablespoon or two of this syrup to espresso and top with steamed milk. Or add PSL vibes to your coffee however you make it--drip, French press, pour-over, or instant. It's also great with black tea and a splash of milk.
A warm and flavorful moist pumpkin bread that's perfect for the autumn season. Elevated by butterscotch extract pecans, it's best enjoyed as a treat during the fall.
Wake up your loved ones with the smell of these warm, sweet-spiced buns that rise overnight for enhanced flavor and fluffiness! Looking to step up your breakfast game even more? Explore our full collection of Breakfast recipes.
A classic Southern dish gets a modern barbecue twist with coffee-forward Black Dust Barbecue Sauce.
Delicious autumn flavors to spread on bread, scoop onto ice cream, or stir into baked goods.
Waffles, meet your new best friend. Maple-fried chicken has just a hint of sweetness that balances the traditionally warm and savory flavors of a southern favorite.
You'll want to keep this butter close by for pancakes & waffles, veggies, and every piece of toast.
This isn't your average waffle! Made with Good On You Vegan Chicken Salt, it's the perfect base for chicken and waffles or as a sweet-and-savory breakfast with plenty of maple syrup.
Delicately sweet and herby, this bread is wonderful for toasting and serving with soups. Explore our wonderful assortment of Bread & Pastry Recipes.
A delicious sweet start to your day. These muffins have a hint of smokiness, sweet apple pieces, and a coarse sugar topping.
A cheesy Hatch polenta that's the perfect side for grilled or blackened meats.
A tasty pork chili that features the smoky mustard flavors of Southern Gold barbecue sauce. This chili is delicious served as breakfast with a fried egg on top or spooned over savory waffles.
A tasty and healthy smoothie to jumpstart your immunity! You can customize your smoothie with your choice of add-ins.
Make these cinnamon sugar coated hushpuppies for breakfast, for dessert, or for a sweet afternoon snack.
Pastry-loving spice merchant Amber from our Kansas City store submitted this recipe to honor Kansas City's apple harvest. According to Amber, there are "apples, apples everywhere. Cakes, pies, turnovers, breads, ciders, juices, dips...Kansas City loves their apples!"
We doubt anyone will even notice that this light, fluffy, and flavorful bread is gluten-free. Plus, you'll get lots of "oohs" and "ahhs" when you present the gorgeous loaf studded on top with toasted nuts and caramelized banana pieces.
Homemade chorizo couldn't be easier (or more flavorful) with this no-fuss method.
This recipe for classic homemade cinnamon rolls only requires 30 minutes to rise, and 30 minutes to bake. So you get to eat the good stuff faster than a traditional cinnamon roll recipe, plus it tastes better!
A deliciously moist cake topped with a nutty crumble. Best enjoyed with hot tea on a cool Autumn evening.
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
The best part of waking up is having your coffee all ready to go. We like that you can experiment with different ingredients, so it never gets old. Try our easy Overnight Iced Coffee recipe and let us know what you think! It features our Supreme Saigon Cinnamon for delectable flavor.
A simple breakfast or brunch dish for spotlighting the best of spring and summer produce.
For brunch, serve with a green salad, scones, and mimosas or bloody marys.
From the recipe author: "Long leisurely brunches in the sunshine with eclectically flavored fare & fun cocktails are one of my favorite things in life!" Serve with strips of bacon for the perfect complementary brunch.
If you've ever been to Savory's warehouse for a meeting, you've likely had one of Mary's famous scones. In fact, employees wish for guests to visit so they can gobble up any leftover scones. Here, we used Mary's base scone recipe and took it in three different flavor directions. Make a batch of each and you'll have a variety of flavors to offer a house full of guests.
You'll want to make a double batch of these chocolaty breakfast treats when holiday guests come around.
This is an easy starter recipe for exploring chia seeds. We recommend a few seasoning options here but it's a fun recipe to try with any of your favorite baking spices.
A donut that's healthy and delicious? You bet! This gluten-free, dairy-free treat uses the unexpected ingredient of black garlic mixed with cocoa powder and espresso powder for a flavor combination that is quite addictive.
This quick and easy Irish bread results in a deliciously moist and perfectly dense bread, ready for a generous spread of butter.
A lemony breakfast treat with protein that will help keep you full throughout the day.
A unique and cheesy twist on the traditional baking powder biscuit.
This recipe for classic pimento cheese makes an easy crowd-pleasing appetizer for guests, as well as a personal snack for one! Perfect with fresh veggies like celery and carrots, or as a spread on crackers and pretzel thins.
Draw yourself in to the comforting aroma of this fruity, freshly baked coffee cake. A sweet and vibrant embrace of spring, this recipe is perfect for a memorable brunch with friends, an Easter get-together with family, or to celebrate Mom on Mother's Day.
This fragrant cardamom-yogurt cake is deliciously moist, with Tahitian vanilla and zesty orange flavors making it the most perfect bright and vibrant dessert idea for springtime or Mother's Day. Topped with a citrusy orange glaze, and garnished with chopped pistachios and Pakistan rose petals.
Make this year's Easter dinner perfect with our 5-star-quality herb-crusted lamb recipe, perfected with zesty lemon-mint gremolata. This lamb dish is sure to be a meal that everyone will remember year round.
Use this simple recipe for a quick pie crust from ingredients you should already have in your pantry!
This classic ham and mushroom quiche recipe is cheesy and full of umami mushroom flavor, with real mushroom pieces, chunks of juicy ham, and seasoned with our new Four Mushroom Umami Blend.
These delicious, savory bagel rolls are filled with cream cheese and sprinkled with our classic Brooklyn Everything Bagel Blend. Perfect for breakfast for a crowd or when serving brunch!
Make this classic St. Patricks Day-themed milkshake at home any time of the year with these few simple ingredients. It's the perfect blend of creamy vanilla ice cream, a dash of mint flavor, and just the right amount of milk to create a smooth, velvety texture. And let’s not forget the vibrant green hue! ☘️
Making your own pickling spice blend at home is pretty easy if you want to experiment with taking your pickled goods in different flavor directions!
This hearty and flavorful vegetable soup is infused with our Summit County seasoning, a well-balanced blend of black pepper, garlic, tomato powder, and Mediterranean herbs like oregano, basil, and thyme. The seasoning enhances the vegetables' natural sweetness while adding depth with aromatic spices.
This comforting and aromatic Chicken Noodle Soup is infused with our Poultry Seasoning, which blends sage, rosemary, thyme, and warming spices like ginger and allspice to create a deeply flavorful broth.
This hearty and flavorful Tortilla Soup is infused with Taco Seasoning, adding depth with smoky chiles, cumin, Mexican oregano, and a touch of masa harina for a rich, authentic texture.
This rich and comforting French Onion Soup is elevated with our Herbes de Provence blend, adding aromatic depth with notes of thyme, rosemary, lavender, and tarragon.
Master the perfect classic margarita, or mix up your favorite flavors!
A vibrant and bold upgrade to the classic Moscow Mule, featuring Pomegranate Molasses for a burst of flavor and a pop of color. Swap vodka for club soda to enjoy it as a mocktail.
Warm and woodsy with cardamom, a tart kick of fresh grapefruit, and earthy rosemary syrup. Easy to make yet effortlessly elegant for any special occasion.
A bittersweet cocktail of gin infused with cinnamon, star anise, and clove, blended with Campari and sweet vermouth—perfect for cooler months.
Using Saffron Salt, only available in February, create an indulgent broiled lobster tail dinner with lemon saffron butter for dipping. Pair with The Essential Seared Steak recipe to recreate a classic surf-and-turf dinner at home.
Enhance roasted asparagus with our Mediterranean Sea Salt Veggie Shaker, which brings the bold, coastal flavors of the Mediterranean with a burst of thyme, rosemary, and oregano.
Our customer-favorite Flat Irons Prime Rib Rub is the star of this hearty holiday classic. This blend is bittersweet and earthy in flavor, with citrus and herbal notes, while Whiskey Barrel Smoked Black Pepper adds additional spice and smoky depth. Slowly roasting with broth in the pan helps the roast avoid overcooking or drying out.
Serve with a pan sauce made from prime rib drippings, maple-spiced carrots, and finish the meal with an equally decadent (and smoky) pecan pie.
Beautifully roasted carrots are paired with warm, fragrant seasonings and a simple mascarpone sauce to give this traditionally sweet side dish layers of savory flavor. Top with pomegranate seeds, Crushed Aleppo Peppers, or chopped parsley. This dish is perfect for fall gatherings, vegetarian meals, or any holiday celebration.
Pro-tip: Plate the carrots on top of the mascarpone sauce as pictured if you're looking to make an impression with guests.
Elevate everyday Brussels sprouts with this comforting maple-glazed version, perfect for holiday entertaining and family dinners. Black Garlic Salt provides an umami-rich kick, while walnut oil adds a subtle depth of flavor that's perfect for fall and winter meals. Finish with chopped bacon for an extra festive side dish that is equally impressive in presentation and taste.
Savory toasted hazelnuts and bright flavors from our best-selling Pyramid Peak Lemon Pepper turn basic green beans into a crowd-pleasing side dish. Perfect for Thanksgiving, family gatherings, or getting kids to eat their vegetables.
Pro tip: make the lemon pepper compound butter beforehand and refrigerate or freeze to save a step during cooking.
What's Thanksgiving without the stuffing? This creative spin on a classic holiday side dish has moist cornbread and is bursting with flavor from plenty of vegetables and spices. Make this year-round with roasted or slow-cooker chicken and plenty of gravy.
Who doesn't love a good mug of hot cocoa? You can make a simple hot chocolate with our Dutch Cocoa Powder or spice it up with our sugars! Make it minty with Peppermint Vanilla Bean Sugar, or add rich caramel flavor with best-selling Salted Caramel Spice. Swap Dutch Cocoa with Mexican Cocoa for a cinnamon-spiked twist.
This decadent pecan pie has hints of maple and gets an elevated, smoky finish from generous amounts of our Bourbon Barrel Smoked Sugar. Perfect for fall or holiday get-togethers when you want to elevate a classic dessert. Serve with whipped cream or vanilla ice cream.
Win first place with this Award-Winning Chili recipe featuring 7 bold spices and our top-rated Mild Chili Powder. Easily control the level of heat that you (or your family) want. Top with grated cheddar cheese, thinly sliced scallions, sour cream, corn chips, or any other preferred toppings.
This simple and satisfying chicken is roasted to perfection alongside tender lemon Yukon potatoes and fennel, creating a harmonious, flavor-packed meal that’s both rustic and elegant. Our versatile all-purpose seasonings like Wash Park Garlic Pepper or Summit County should be staples in any chicken lover’s kitchen. Enjoy this wholesome and flavorful dish with minimal effort; perfect for any night of the week!
Experience the vibrant and bold flavors of the Mediterranean with this surprisingly simple tzatziki-infused meatball recipe. Featuring our authentic Greek Tzatziki Dip Spice & Easy blend, this recipe brings together creamy, tangy, and herbaceous flavors. Paired with bright citrus notes of charred lemon and fresh spinach, it's a hearty, family-friendly meal that bursts with Greek goodness. For an extra pop of zest, serve with charred lemon and a dash of Crushed Red Pepper Flakes to add a touch of heat and complexity to every bite.
Level up your at-home coffee game with this delicious twist on an iced caramel latte. Customize this recipe by adding more milk, using decaf espresso, or using additional sweetener to suit your taste.
These family-friendly wings are perfect for game day, weeknight dinners, or parties. We've created this recipe with options for grilling, oven roasting, and air frying so everyone can enjoy these flavorful bites. Serve with our Shallot Herb Dip.
This tangy, herby dip comes together quickly and can be made a day ahead. Made to pair with our Black Truffle Parmesan Chicken Wings, you can also serve it with fries, pretzels, chips, and veggies.
While this Spice & Easy Meal Starter Spice Mix is no longer available to purchase, this recipe lets you recreate it at home! A unique fusion dish, it's a fun way to change up your typical taco night.
These sweet and sticky oven-baked wings are super crispy and perfectly balanced with rich umami, salty, spicy, and tangy flavors.
This sweet and salty cake makes the perfect afternoon snack or cozy coffee sidekick. It's delicious with or without the salted caramel whipped cream topping but don't skip the sprinkle of Salted Caramel Spice on top for extra buttery caramel crunch!
Transform your favorite salad into an easy and delicious meal. Made fresh with baked chicken, crispy lettuce, and a creamy Caesar sauce, this wrap is perfect for busy days when you need a quick and satisfying lunch.
This quick and easy viral snack recipe will satisfy your sweet tooth with frozen layers of crunchy chocolate, sticky peanut butter, sweet strawberries, and creamy bananas. A sprinkle of your favorite flaky salt creates the perfect balance of flavor to take snack time to the next level.
Strawberries dipped in a chocolate coating, ready for a sprinkling of your favorite salt or sugar to garnish!
Everyone's favorite lunchbox treat turned fall! Classic crispy rice treats come together quickly and get a fall makeover with pumpkin puree and Pumpkin Pie Spice.
A warm and flavorful moist pumpkin bread that's perfect for the autumn season. Elevated by butterscotch extract pecans, it's best enjoyed as a treat during the fall.
Sweet and tangy sauerkraut is a versatile condiment for sausages, sandwiches, and so much more. Mustard, Coriander, and Poppy Seeds add bold flavor and texture to this fun and easy-to-make fermented cabbage.
Limnos Lamb Rub brings warm, robust spices and cool, refreshing spearmint into this traditional Mexican meatball soup, resulting in a crisp yet cozy dish perfect for autumn evenings.
This sweet and salty cake makes the perfect afternoon snack or cozy coffee sidekick. It's delicious with or without the salted caramel whipped cream topping but don't skip the sprinkle of Salted Caramel Spice on top for extra buttery caramel crunch!
Transform your favorite salad into an easy and delicious meal. Made fresh with baked chicken, crispy lettuce, and a creamy Caesar sauce, this wrap is perfect for busy days when you need a quick and satisfying lunch.
A warm and flavorful moist pumpkin bread that's perfect for the autumn season. Elevated by butterscotch extract pecans, it's best enjoyed as a treat during the fall.
Flaky pie crust, crispy baked apples, and gooey Brie: the best of friends combined in this tasty treat.
Classic pecan pralines get a holiday makeover with chocolate and peppermint. These smooth, fudgy chocolate pralines are as easy to make as they are to eat.
These vibrant French sandwich cookies are visually stunning and flavored with sweet, warm spices.
A deliciously moist cake topped with a nutty crumble. Best enjoyed with hot tea on a cool Autumn evening.
Vanilla Bean Sugar, sweet spices, and an overnight soak transform leftover French bread into delicious, caramelized muffins. Experience the nostalgic flavor of French toast in every bite with this easy, crowd-pleasing breakfast recipe.
A donut that's healthy and delicious? You bet! This gluten-free, dairy-free treat uses the unexpected ingredient of black garlic mixed with cocoa powder and espresso powder for a flavor combination that is quite addictive.
Spice up your holiday cookie platter with pfeffernusse cookies, also called peppernuts. Known for being spiced with cinnamon, cloves, allspice, and a pinch of black pepper, these delightful bites are like extra-spiced gingerbread. Serve coated in powdered sugar and make a double batch--once you eat one, it's hard to stop!
Candy cane cookies are a unique addition to any holiday cookie platter--creamy vanilla bean and sweet peppermint make these beautiful butter cookies a hit.
This colorful focaccia shines with sunny, sumac-based Za'atar Seasoning and sweet tomatoes.
Wake up your loved ones with the smell of these warm, sweet-spiced buns that rise overnight for enhanced flavor and fluffiness! Looking to step up your breakfast game even more? Explore our full collection of Breakfast recipes.
It's everyone's favorite pie as adorable one (maybe two) bite nibbles! Try making these instead of cookies for the holiday cookie exchange. They also make the perfect dessert for the kids' table at holiday dinners.
Draw yourself in to the comforting aroma of this fruity, freshly baked coffee cake. A sweet and vibrant embrace of spring, this recipe is perfect for a memorable brunch with friends, an Easter get-together with family, or to celebrate Mom on Mother's Day.
This fragrant cardamom-yogurt cake is deliciously moist, with Tahitian vanilla and zesty orange flavors making it the most perfect bright and vibrant dessert idea for springtime or Mother's Day. Topped with a citrusy orange glaze, and garnished with chopped pistachios and Pakistan rose petals.
Use this simple recipe for a quick pie crust from ingredients you should already have in your pantry!
This classic ham and mushroom quiche recipe is cheesy and full of umami mushroom flavor, with real mushroom pieces, chunks of juicy ham, and seasoned with our new Four Mushroom Umami Blend.
These delicious, savory bagel rolls are filled with cream cheese and sprinkled with our classic Brooklyn Everything Bagel Blend. Perfect for breakfast for a crowd or when serving brunch!
This decadent pecan pie has hints of maple and gets an elevated, smoky finish from generous amounts of our Bourbon Barrel Smoked Sugar. Perfect for fall or holiday get-togethers when you want to elevate a classic dessert. Serve with whipped cream or vanilla ice cream.
Bored of pumpkin pie as the go-to fall dessert? Want more variety than simple pumpkin cheesecake? This pumpkin cheesecake bars recipe features the best flavors and textures of both pumpkin pie and cheesecake for a unique fall dessert option.
Top with whipped cream and an extra dusting of Pumpkin Pie Spice, or serve with a classic scoop of vanilla bean ice cream.
This brown butter chocolate chip cookie recipe is part of our Test Kitchen Essentials series, where we show you how to level-up classic recipes with the power of spices!
These cookies balance smooth and rich Pure Madagascar Vanilla Extract, chocolate-enhancing Pure Espresso Powder, and a flaky topping of French Fleur de Sel Sea Salt to create hands down the best brown butter chocolate chip cookie recipe while being both luxurious and approachable.
Mexican Street Corn Seasoning and a cream cheese swirl revamp classic southern cornbread into a savory, citrusy summer treat.
This delicious sidedish lies somewhere between cornbread and a souffle. It makes a great side for a Texas-inspired barbecue feast, or serve it up for a hearty breakfast with eggs and sausage.
Extra cinnamon and amaretto give this classic Mexican dessert a delightful horchata twist.
Fabulously creamy, delicately flavored, and gorgeously freckled with vanilla bean, this surprisingly simple cheesecake checks all the boxes.
This buttery sugar cookie can be shaped and decorated for any holiday or special occasion. And yes, eating cookies at 3 AM is a special occasion.
Cooling peppermint makes these melt-in-your-mouth mounds a quintessential winter cookie.
Using the oven as a proofing box makes for a speedy and flavorful focaccia recipe that can be completed in less than an hour.
Caramelized bananas team up with pineapple and saffron salted coconut for a tropical twist on a New Orleans classic.
With corn for sweetness and poppy seeds for texture, these chewy cookies are sure to surprise and delight.
A salty, smoky, and sweet topping add to the robust flavors of this whiskey infused cookie.
A homemade pizza dough that's quick enough to make for any weeknight dinner, enhanced with toasted onion flavor.
These shortbread-like cookies are full of sweet maple flavor, complemented by the nutty crunch of pecans.
A delicious sweet start to your day. These muffins have a hint of smokiness, sweet apple pieces, and a coarse sugar topping.
This delectable brunch dish can be prepped in no time, especially if you opt for using a store-bought pie dough. The recipe makes 2 quiches so it's perfect for serving a small crowd.
Vanilla Bean Sugar, sweet spices, and an overnight soak transform leftover French bread into delicious, caramelized muffins. Experience the nostalgic flavor of French toast in every bite with this easy, crowd-pleasing breakfast recipe.
Dinner for breakfast or breakfast for dinner? How about both? This protein-packed, veggie-filled quiche is perfect for any meal.
Notes of onion, paprika, rosemary, and dill add a rustic flavor to these easy skillet potatoes—great for steak dinners, breakfast hash, or campfire meals.
Who knew bagels could be SO easy? These take less than an hour from start to finish, so enjoy your homemade bagels in no time!
Infused with invigorating lemon and soothing lavender, these melt-in-your-mouth scones are a mood-boosting treat.
Both the donuts and the sauce come together quickly, so this recipe makes a great weekend brunch treat or weeknight dinner dessert.
Skip the drive-through coffee shop lines and make a peppermint white chocolate mocha latte at home! This holiday coffee recipe compliments coffee or tea however you take it.
For a classic peppermint white chocolate mocha latte, add a tablespoon or two of this syrup to espresso and top with steamed milk. Or add holiday vibes to your coffee however you make it--drip, French press, pour-over, or instant. It's also great with black tea and a splash of milk.
Skip the drive-through coffee shop lines and make a pumpkin spice latte at home! This pumpkin spice sauce recipe compliments coffee however you take it.
For a classic pumpkin spice latte, add a tablespoon or two of this syrup to espresso and top with steamed milk. Or add PSL vibes to your coffee however you make it--drip, French press, pour-over, or instant. It's also great with black tea and a splash of milk.
A warm and flavorful moist pumpkin bread that's perfect for the autumn season. Elevated by butterscotch extract pecans, it's best enjoyed as a treat during the fall.
Wake up your loved ones with the smell of these warm, sweet-spiced buns that rise overnight for enhanced flavor and fluffiness! Looking to step up your breakfast game even more? Explore our full collection of Breakfast recipes.
A classic Southern dish gets a modern barbecue twist with coffee-forward Black Dust Barbecue Sauce.
Delicious autumn flavors to spread on bread, scoop onto ice cream, or stir into baked goods.
Waffles, meet your new best friend. Maple-fried chicken has just a hint of sweetness that balances the traditionally warm and savory flavors of a southern favorite.
You'll want to keep this butter close by for pancakes & waffles, veggies, and every piece of toast.
This isn't your average waffle! Made with Good On You Vegan Chicken Salt, it's the perfect base for chicken and waffles or as a sweet-and-savory breakfast with plenty of maple syrup.
Delicately sweet and herby, this bread is wonderful for toasting and serving with soups. Explore our wonderful assortment of Bread & Pastry Recipes.
A delicious sweet start to your day. These muffins have a hint of smokiness, sweet apple pieces, and a coarse sugar topping.
A cheesy Hatch polenta that's the perfect side for grilled or blackened meats.
A tasty pork chili that features the smoky mustard flavors of Southern Gold barbecue sauce. This chili is delicious served as breakfast with a fried egg on top or spooned over savory waffles.
A tasty and healthy smoothie to jumpstart your immunity! You can customize your smoothie with your choice of add-ins.
Make these cinnamon sugar coated hushpuppies for breakfast, for dessert, or for a sweet afternoon snack.
Pastry-loving spice merchant Amber from our Kansas City store submitted this recipe to honor Kansas City's apple harvest. According to Amber, there are "apples, apples everywhere. Cakes, pies, turnovers, breads, ciders, juices, dips...Kansas City loves their apples!"
We doubt anyone will even notice that this light, fluffy, and flavorful bread is gluten-free. Plus, you'll get lots of "oohs" and "ahhs" when you present the gorgeous loaf studded on top with toasted nuts and caramelized banana pieces.
Homemade chorizo couldn't be easier (or more flavorful) with this no-fuss method.
This recipe for classic homemade cinnamon rolls only requires 30 minutes to rise, and 30 minutes to bake. So you get to eat the good stuff faster than a traditional cinnamon roll recipe, plus it tastes better!
A deliciously moist cake topped with a nutty crumble. Best enjoyed with hot tea on a cool Autumn evening.
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
The best part of waking up is having your coffee all ready to go. We like that you can experiment with different ingredients, so it never gets old. Try our easy Overnight Iced Coffee recipe and let us know what you think! It features our Supreme Saigon Cinnamon for delectable flavor.
A simple breakfast or brunch dish for spotlighting the best of spring and summer produce.
For brunch, serve with a green salad, scones, and mimosas or bloody marys.
From the recipe author: "Long leisurely brunches in the sunshine with eclectically flavored fare & fun cocktails are one of my favorite things in life!" Serve with strips of bacon for the perfect complementary brunch.
If you've ever been to Savory's warehouse for a meeting, you've likely had one of Mary's famous scones. In fact, employees wish for guests to visit so they can gobble up any leftover scones. Here, we used Mary's base scone recipe and took it in three different flavor directions. Make a batch of each and you'll have a variety of flavors to offer a house full of guests.
You'll want to make a double batch of these chocolaty breakfast treats when holiday guests come around.
This is an easy starter recipe for exploring chia seeds. We recommend a few seasoning options here but it's a fun recipe to try with any of your favorite baking spices.
A donut that's healthy and delicious? You bet! This gluten-free, dairy-free treat uses the unexpected ingredient of black garlic mixed with cocoa powder and espresso powder for a flavor combination that is quite addictive.
This quick and easy Irish bread results in a deliciously moist and perfectly dense bread, ready for a generous spread of butter.
A lemony breakfast treat with protein that will help keep you full throughout the day.
A unique and cheesy twist on the traditional baking powder biscuit.
This recipe for classic pimento cheese makes an easy crowd-pleasing appetizer for guests, as well as a personal snack for one! Perfect with fresh veggies like celery and carrots, or as a spread on crackers and pretzel thins.
Draw yourself in to the comforting aroma of this fruity, freshly baked coffee cake. A sweet and vibrant embrace of spring, this recipe is perfect for a memorable brunch with friends, an Easter get-together with family, or to celebrate Mom on Mother's Day.
This fragrant cardamom-yogurt cake is deliciously moist, with Tahitian vanilla and zesty orange flavors making it the most perfect bright and vibrant dessert idea for springtime or Mother's Day. Topped with a citrusy orange glaze, and garnished with chopped pistachios and Pakistan rose petals.
Make this year's Easter dinner perfect with our 5-star-quality herb-crusted lamb recipe, perfected with zesty lemon-mint gremolata. This lamb dish is sure to be a meal that everyone will remember year round.
Use this simple recipe for a quick pie crust from ingredients you should already have in your pantry!
This classic ham and mushroom quiche recipe is cheesy and full of umami mushroom flavor, with real mushroom pieces, chunks of juicy ham, and seasoned with our new Four Mushroom Umami Blend.
These delicious, savory bagel rolls are filled with cream cheese and sprinkled with our classic Brooklyn Everything Bagel Blend. Perfect for breakfast for a crowd or when serving brunch!
Make this classic St. Patricks Day-themed milkshake at home any time of the year with these few simple ingredients. It's the perfect blend of creamy vanilla ice cream, a dash of mint flavor, and just the right amount of milk to create a smooth, velvety texture. And let’s not forget the vibrant green hue! ☘️
Making your own pickling spice blend at home is pretty easy if you want to experiment with taking your pickled goods in different flavor directions!
This hearty and flavorful vegetable soup is infused with our Summit County seasoning, a well-balanced blend of black pepper, garlic, tomato powder, and Mediterranean herbs like oregano, basil, and thyme. The seasoning enhances the vegetables' natural sweetness while adding depth with aromatic spices.
This comforting and aromatic Chicken Noodle Soup is infused with our Poultry Seasoning, which blends sage, rosemary, thyme, and warming spices like ginger and allspice to create a deeply flavorful broth.
This hearty and flavorful Tortilla Soup is infused with Taco Seasoning, adding depth with smoky chiles, cumin, Mexican oregano, and a touch of masa harina for a rich, authentic texture.
This rich and comforting French Onion Soup is elevated with our Herbes de Provence blend, adding aromatic depth with notes of thyme, rosemary, lavender, and tarragon.
Master the perfect classic margarita, or mix up your favorite flavors!
A vibrant and bold upgrade to the classic Moscow Mule, featuring Pomegranate Molasses for a burst of flavor and a pop of color. Swap vodka for club soda to enjoy it as a mocktail.
Warm and woodsy with cardamom, a tart kick of fresh grapefruit, and earthy rosemary syrup. Easy to make yet effortlessly elegant for any special occasion.
A bittersweet cocktail of gin infused with cinnamon, star anise, and clove, blended with Campari and sweet vermouth—perfect for cooler months.
Using Saffron Salt, only available in February, create an indulgent broiled lobster tail dinner with lemon saffron butter for dipping. Pair with The Essential Seared Steak recipe to recreate a classic surf-and-turf dinner at home.
Enhance roasted asparagus with our Mediterranean Sea Salt Veggie Shaker, which brings the bold, coastal flavors of the Mediterranean with a burst of thyme, rosemary, and oregano.
Our customer-favorite Flat Irons Prime Rib Rub is the star of this hearty holiday classic. This blend is bittersweet and earthy in flavor, with citrus and herbal notes, while Whiskey Barrel Smoked Black Pepper adds additional spice and smoky depth. Slowly roasting with broth in the pan helps the roast avoid overcooking or drying out.
Serve with a pan sauce made from prime rib drippings, maple-spiced carrots, and finish the meal with an equally decadent (and smoky) pecan pie.
Beautifully roasted carrots are paired with warm, fragrant seasonings and a simple mascarpone sauce to give this traditionally sweet side dish layers of savory flavor. Top with pomegranate seeds, Crushed Aleppo Peppers, or chopped parsley. This dish is perfect for fall gatherings, vegetarian meals, or any holiday celebration.
Pro-tip: Plate the carrots on top of the mascarpone sauce as pictured if you're looking to make an impression with guests.
Elevate everyday Brussels sprouts with this comforting maple-glazed version, perfect for holiday entertaining and family dinners. Black Garlic Salt provides an umami-rich kick, while walnut oil adds a subtle depth of flavor that's perfect for fall and winter meals. Finish with chopped bacon for an extra festive side dish that is equally impressive in presentation and taste.
Savory toasted hazelnuts and bright flavors from our best-selling Pyramid Peak Lemon Pepper turn basic green beans into a crowd-pleasing side dish. Perfect for Thanksgiving, family gatherings, or getting kids to eat their vegetables.
Pro tip: make the lemon pepper compound butter beforehand and refrigerate or freeze to save a step during cooking.
What's Thanksgiving without the stuffing? This creative spin on a classic holiday side dish has moist cornbread and is bursting with flavor from plenty of vegetables and spices. Make this year-round with roasted or slow-cooker chicken and plenty of gravy.
Who doesn't love a good mug of hot cocoa? You can make a simple hot chocolate with our Dutch Cocoa Powder or spice it up with our sugars! Make it minty with Peppermint Vanilla Bean Sugar, or add rich caramel flavor with best-selling Salted Caramel Spice. Swap Dutch Cocoa with Mexican Cocoa for a cinnamon-spiked twist.
This decadent pecan pie has hints of maple and gets an elevated, smoky finish from generous amounts of our Bourbon Barrel Smoked Sugar. Perfect for fall or holiday get-togethers when you want to elevate a classic dessert. Serve with whipped cream or vanilla ice cream.
Win first place with this Award-Winning Chili recipe featuring 7 bold spices and our top-rated Mild Chili Powder. Easily control the level of heat that you (or your family) want. Top with grated cheddar cheese, thinly sliced scallions, sour cream, corn chips, or any other preferred toppings.
This simple and satisfying chicken is roasted to perfection alongside tender lemon Yukon potatoes and fennel, creating a harmonious, flavor-packed meal that’s both rustic and elegant. Our versatile all-purpose seasonings like Wash Park Garlic Pepper or Summit County should be staples in any chicken lover’s kitchen. Enjoy this wholesome and flavorful dish with minimal effort; perfect for any night of the week!
Experience the vibrant and bold flavors of the Mediterranean with this surprisingly simple tzatziki-infused meatball recipe. Featuring our authentic Greek Tzatziki Dip Spice & Easy blend, this recipe brings together creamy, tangy, and herbaceous flavors. Paired with bright citrus notes of charred lemon and fresh spinach, it's a hearty, family-friendly meal that bursts with Greek goodness. For an extra pop of zest, serve with charred lemon and a dash of Crushed Red Pepper Flakes to add a touch of heat and complexity to every bite.
Level up your at-home coffee game with this delicious twist on an iced caramel latte. Customize this recipe by adding more milk, using decaf espresso, or using additional sweetener to suit your taste.
These family-friendly wings are perfect for game day, weeknight dinners, or parties. We've created this recipe with options for grilling, oven roasting, and air frying so everyone can enjoy these flavorful bites. Serve with our Shallot Herb Dip.
This tangy, herby dip comes together quickly and can be made a day ahead. Made to pair with our Black Truffle Parmesan Chicken Wings, you can also serve it with fries, pretzels, chips, and veggies.
While this Spice & Easy Meal Starter Spice Mix is no longer available to purchase, this recipe lets you recreate it at home! A unique fusion dish, it's a fun way to change up your typical taco night.
These sweet and sticky oven-baked wings are super crispy and perfectly balanced with rich umami, salty, spicy, and tangy flavors.
This sweet and salty cake makes the perfect afternoon snack or cozy coffee sidekick. It's delicious with or without the salted caramel whipped cream topping but don't skip the sprinkle of Salted Caramel Spice on top for extra buttery caramel crunch!
Transform your favorite salad into an easy and delicious meal. Made fresh with baked chicken, crispy lettuce, and a creamy Caesar sauce, this wrap is perfect for busy days when you need a quick and satisfying lunch.
This quick and easy viral snack recipe will satisfy your sweet tooth with frozen layers of crunchy chocolate, sticky peanut butter, sweet strawberries, and creamy bananas. A sprinkle of your favorite flaky salt creates the perfect balance of flavor to take snack time to the next level.
Strawberries dipped in a chocolate coating, ready for a sprinkling of your favorite salt or sugar to garnish!
Everyone's favorite lunchbox treat turned fall! Classic crispy rice treats come together quickly and get a fall makeover with pumpkin puree and Pumpkin Pie Spice.
A warm and flavorful moist pumpkin bread that's perfect for the autumn season. Elevated by butterscotch extract pecans, it's best enjoyed as a treat during the fall.
Sweet and tangy sauerkraut is a versatile condiment for sausages, sandwiches, and so much more. Mustard, Coriander, and Poppy Seeds add bold flavor and texture to this fun and easy-to-make fermented cabbage.
Limnos Lamb Rub brings warm, robust spices and cool, refreshing spearmint into this traditional Mexican meatball soup, resulting in a crisp yet cozy dish perfect for autumn evenings.
