Kosher Salt

This side dish pairs beautifully with roasted chicken, lamb, or as part of a mezze spread. For added drama and flavor, grill the carrots for the last 5 minutes or broil briefly for extra char.

This rich and creamy mushroom asparagus risotto is enhanced by the umami flavors of our Four Mushroom Umami Blend. Top with a sprinkle of Parmesan and fresh herbs for the full gourmet experience.

This recipe for classic pimento cheese makes an easy crowd-pleasing appetizer for guests, as well as a personal snack for one! Perfect with fresh veggies like celery and carrots, or as a spread on crackers and pretzel thins.

Draw yourself in to the comforting aroma of this fruity, freshly baked coffee cake. A sweet and vibrant embrace of spring, this recipe is perfect for a memorable brunch with friends, an Easter get-together with family, or to celebrate Mom on Mother's Day.

This fragrant cardamom-yogurt cake is deliciously moist, with Tahitian vanilla and zesty orange flavors making it the most perfect bright and vibrant dessert idea for springtime or Mother's Day. Topped with a citrusy orange glaze, and garnished with chopped pistachios and Pakistan rose petals.

Make this year's Easter dinner perfect with our 5-star-quality herb-crusted lamb recipe, perfected with zesty lemon-mint gremolata. This lamb dish is sure to be a meal that everyone will remember year round.

Use this simple recipe for a quick pie crust from ingredients you should already have in your pantry!

This classic ham and mushroom quiche recipe for brunch time features our Four Mushroom Umami Blend.

These delicious, savory bagel rolls are filled with cream cheese and sprinkled with our classic Brooklyn Everything Bagel Blend. Perfect for breakfast for a crowd or when serving brunch!

This hearty and flavorful vegetable soup is infused with our Summit County Seasoning, a well-balanced blend of black pepper, garlic, tomato powder, and Mediterranean herbs like oregano, basil, and thyme. The seasoning enhances the vegetables' natural sweetness while adding depth with aromatic spices.

This comforting and aromatic Chicken Noodle Soup is infused with our Poultry Seasoning, which blends sage, rosemary, thyme, and warming spices like ginger and allspice to create a deeply flavorful broth.

This rich and comforting French Onion Soup is elevated with our Herbes de Provence blend, adding aromatic depth with notes of thyme, rosemary, lavender, and tarragon.

Beautifully roasted carrots are paired with warm, fragrant seasonings and a simple mascarpone sauce to give this traditionally sweet side dish layers of savory flavor. Top with pomegranate seeds, Crushed Aleppo Peppers, or chopped parsley. This dish is perfect for fall gatherings, vegetarian meals, or any holiday celebration.

Pro-tip: Plate the carrots on top of the mascarpone sauce as pictured if you're looking to make an impression with guests.

Savory toasted hazelnuts and bright flavors from our best-selling Pyramid Peak Lemon Pepper turn basic green beans into a crowd-pleasing side dish. Perfect for Thanksgiving, family gatherings, or getting kids to eat their vegetables.

Pro tip: make the lemon pepper compound butter beforehand and refrigerate or freeze to save a step during cooking.

This decadent pecan pie has hints of maple and gets an elevated, smoky finish from generous amounts of our Bourbon Barrel Smoked Sugar. Perfect for fall or holiday get-togethers when you want to elevate a classic dessert. Serve with whipped cream or vanilla ice cream.

Win first place with this Award-Winning Chili recipe featuring 7 bold spices and our top-rated Mild Chili Powder. Easily control the level of heat that you (or your family) want. Top with grated cheddar cheese, thinly sliced scallions, sour cream, corn chips, or any other preferred toppings.

This simple and satisfying chicken is roasted to perfection alongside tender lemon Yukon potatoes and fennel, creating a harmonious, flavor-packed meal that’s both rustic and elegant. Our versatile all-purpose seasonings like Wash Park Garlic Pepper or Summit County should be staples in any chicken lover’s kitchen. Enjoy this wholesome and flavorful dish with minimal effort; perfect for any night of the week!

Greek out with this surprisingly simple, tzatziki-spiked meatball recipe. Choose your ground protein, then pair it with charred lemon orzo and some spinach greens for a hearty, family-friendly meal.

Featuring our Greek Tzatziki Dip Spice & Easy, this recipe can be made with just half the packet, leaving the rest for an easy dipping sauce, halving our Spice & Easy instructions. Serve with extra charred lemon and Crushed Red Pepper Flakes for a kick!

These family-friendly wings are perfect for game day, weeknight dinners, or parties. We've created this recipe with options for grilling, oven roasting, and air frying so everyone can enjoy these flavorful bites. Serve with our Shallot Herb Dip.

This sweet and salty cake makes the perfect afternoon snack or cozy coffee sidekick. It's delicious with or without the salted caramel whipped cream topping but don't skip the sprinkle of Salted Caramel Spice on top for extra buttery caramel crunch!

Transform your favorite salad into an easy and delicious meal. Made fresh with baked chicken, crispy lettuce, and a creamy caesar sauce, this wrap is perfect for busy days when you need a quick and satisfying lunch.

This super easy salmon recipe over-delivers on flavor. Great over a bed of rice and veggies or chilled and served over mixed greens.

An easy pasta salad that's elevated by a fresh pesto featuring our Cantanzaro Herbs blend. Great for spring and summer entertaining, picnics, and potlucks.

Dropping pretzels in a boiling baking soda solution gelatinizes the starches, allowing the pretzels to develop that characteristic nutty brown exterior while remaining deliciously soft!

What's Thanksgiving without the stuffing? This creative spin on a classic holiday side dish has moist cornbread and is bursting with flavor from plenty of vegetables and spices. Make this year-round with roasted or slow-cooker chicken and plenty of gravy.

These rolls are based on a quicker Cook's Country method that only requires 30 min. to rise and 30 min. to bake. So you get to eat the good stuff faster than a traditional cinnamon roll recipe.

A simple vinaigrette that pairs deliciously with dark greens or roasted vegetables.