Freeze Dried Scallions
Scallions, or green onions, are actually a variety of an immature onion. We offer the more desirable green leaf portion of this bulbed onion. By freeze drying the leaves within a fraction of a second, virtually no flavor is lost and the impressive green color remains intact.
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Our freeze dried scallions are similar in flavor to a young green onion producing a mild, delicate taste great for soups, salads, sauces, vegetable dishes and egg dishes such as quiche. Be careful when ordering as the product is very light and only takes about a 1/2 ounce to stuff a sandwich bag full.
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Flavor of Freeze Dried Scallions
Similar in flavor to a young green onion with a mild, delicate taste, these pair well with most herbs and spices.
Uses of Freeze Dried Scallions
Add to soups, salads, sauces, vegetable, and egg dishes such as quiche.
Freeze Dried Scallions Recipe
For 2-3 T of mix: Grind 8 T freeze dried scallion and 1 t dried lemon peel into a fine powder and blend with 1 t kosher salt and 1/2 t cayenne