Mt. Olympus Spiced Tzatziki Sauce
Recipe by Mike Johnston, Savory Spice founder
30-Minute Meals
Made with best-selling Mt. Olympus Greek Seasoning, this isn’t just a favorite side sauce—it’s a staple in our kitchens. Creamy yogurt gets folded together with cucumber, olive oil, buttermilk, and a generous spoonful of seasoning. Pair with falafel or shawarma marinated chicken.
Serves
1 cup
Prep Time
10 minutes
Ingredients
1 cup plain yogurt 2 Tbsp. buttermilk 1 tsp. olive oil 1 tsp. lemon juice 1/2 medium cucumber, diced small 3 to 4 cloves garlic, minced
Mt. Olympus Greek Seasoning
1 to 3 tsp. Mt. Olympus Greek Seasoning
Directions
Combine all ingredients together in a medium bowl. Stir until thoroughly mixed. Can be served immediately, but flavors are even better if sauce is chilled in the fridge for an hour or so.
Recipe Notes
To make it vegan, substitute yogurt and milk with dairy-free products.
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