California Citrus Rub (Salt-Free)
$8.95
Herbaceous
Citrusy
Net Weights: Jar 2oz, Refill Bag 1.75oz, Large Bag 3.5oz
Use this spicy citrus grilling rub as a salt-free seasoning to apply on chicken or pork before throwing on the grill. In addition, using this citrus seasoning on seafood, vegetables, and stir-fries is also a must to try! This coarse, salt-free spice rub has a hint of heat and a whole-lot of zing. Perfect as your new favorite salt-free chicken...This salt-free citrus rub is peppery, citrusy, and garlicky in it's overall flavor, with added herbal notes and medium-low heat.
Ingredients
Black pepper, lemon peel, orange peel, garlic, white sugar, crushed red pepper, citric acid, parsley
How to Use
Rub this citrus grill seasoning on grilled meats like chicken and pork prior to cooking. Sprinkle these California spices on fish and veggies or toss in stir-fries. Great as a new favorite salt-free chicken rub, or salt-free pork rub.
About this Spice
For marinade, mix 1/2 cup olive oil and 1/2 cup white wine, then add 1 Tbsp. seasoning.
For vinaigrette, mix 1/3 cup cider or Balsamic vinegar and 2/3 cup olive oil, then add 1-2 Tbsp. seasoning and drizzle over salads or vegetables.
California Citrus Rub Q&A
What is a citrus seasoning?
A citrus seasoning typically is a spice blend that's made up of several different herbs and spices, but contains a prominent citrus ingredient like lemon, lime or orange.
How does a citrus rub enhances the flavor of fish, chicken and pork?
A citrus rub can enhance the flavor of your favorite grilled meats, similar to the way that salt does. It's like a salt-free flavor enhancer!
How long does citrus rub last?
This citrus rub's freshness will likely last up to 6 month, as with most spices. It won't expire, but it will lose its flavor over time.
