Hudson Bay Beef Spice

Beef Seasoning - Hudson Bay Beef Seasoning from Savory Spice

Select Size:

Medium Jar  
Net 2.85oz
Large Jar  
Net 8.55oz
1/2 Cup Bag  
Net 2.55oz
1 Cup Bag  
Net 5.10oz
2 Cup Bag  
Net 10.20oz

Medium Jar - $6.99
(Per Ounce Cost: $2.45)

Large Jar - $13.99
(Per Ounce Cost: $1.64)

1/2 Cup Bag - $6.99
Bag Size: 7" x 4.25"
(Per Ounce Cost: $2.74)

1 Cup Bag - $10.99
Bag Size: 7" x 4.25"
(Per Ounce Cost: $2.15)

2 Cup Bag - $16.99
Bag Size: 9" x 6"
(Per Ounce Cost: $1.67)


BBQ & Grilling

Our version of a classic Montreal beef spice has a little twist to make it applicable on more dishes than just steak. We retained that classic French Canadian flavor and enhanced it even more. This blend works great as a rub or a marinade on several different types of food and in several different cooking applications.

Spice Tips!

Lightly rub Hudson Bay on prime rib or any other cut of meat. Slowly roast at 350º while periodically basting it until desired doneness (120 degrees F for medium rare). Try it on pork roast or roasted chicken.

For marinade, mix 1-2 Tbsp. with ¼ cup red wine, ¼ cup balsamic vinegar and ½ cup olive oil. Let protein marinate (in the refrigerator) for 20 to 30 minutes before grilling.


Sea salt, black pepper, white pepper, garlic, onion, coriander, caraway, rosemary, thyme

Dietary Information

Hudson Bay Beef Spice - Nutrition Facts

Flavor of Hudson Bay Beef Spice

This salt and pepper-based spice is garlicky with warm-citrus flavor and licorice and herbal notes.

Uses of Hudson Bay Beef Spice

Rub on prime rib, steak, pork, and chicken. For marinade, mix 1-2 T spice with 1/4 cup red wine, 1/4 cup balsamic vinegar, and a 1/2 cup olive oil.

Frequently Purchased with Hudson Bay Beef Spice

Hudson Bay Beef Spice Reviews