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Bohemian Forest (Salt-Free)

$11.95 reg.

Mustardy and garlicky with earthy and floral notes, this hearty European rub adds depth to roasted meats and vegetables.

Savory

Herbaceous

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Description

Flavor Profile

Dietary Information

Description

Net Weights: Jar 1.9oz, Refill Bag 1.9oz, Large Bag 2.75oz

This European-style rub is built on crushed brown mustard seed and garlic, with rosemary, thyme, lavender, sage, parsley, and savory rounding out the blend. That herb mix isn't just for flavor variety, it's there to balance brown mustard's natural bitterness, with lavender in particular doing real work to soften any lingering sharpness. The scent alone as it hits a hot...

Net Weights: Jar 1.9oz, Refill Bag 1.9oz, Large Bag 2.75oz

This European-style rub is built on crushed brown mustard seed and garlic, with rosemary, thyme, lavender, sage, parsley, and savory rounding out the blend. That herb mix isn't just for flavor variety, it's there to balance brown mustard's natural bitterness, with lavender in particular doing real work to soften any lingering sharpness.

The scent alone as it hits a hot pan is worth the price of admission, but the flavor matches it. Once the rub meets the natural moisture in meat, the mustard flavor really opens up, which makes it especially good on roasting chicken, turkey, and other poultry, along with root vegetables. It also infuses beautifully into olive oil for bread dipping, which is exactly why it's one of the three blends in our Gourmet Olive Oil Dipping Trio.

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PRODUCT DETAILS

How to Use

Use Bohemian Forest as a dry rub for roasting any type of meat or vegetable, or mix it into homemade mustard or hummus for a twist. It's especially good on mashed potatoes or a favorite piece of fish.

It adds a genuinely delicious herbed flavor to mashed potatoes, making them worth making year-round, and nothing pairs better with those potatoes than a good roast chicken.

About this Spice

Inspired by the mustard-based blends of Eastern and Central Europe, this is a hearty rub built for real cooking rather than a light finishing touch. Brown mustard seed has a natural bitterness on its own, which is exactly why rosemary, thyme, lavender, and sage are in the mix, they soften that edge and add floral, piney depth instead of letting the mustard dominate.

It's salt-free and sweetener-free, which makes it a fit for restricted diets without sacrificing any of the bold, hearty flavor the blend is known for.

Bohemian Forest Q&A

What is Bohemian Forest seasoning?

Bohemian Forest is a European-style dry rub made of garlic, mustard seed, rosemary, thyme, lavender, sage, parsley, summer savory, and black pepper.

What does Bohemian Forest seasoning taste like?

It tastes piney, garlicky, and earthy overall, with pepper and floral notes balancing the mustard's natural sharpness.

How do you use Bohemian Forest seasoning when cooking?

Use it as a dry rub on any type of meat or vegetable, or mix it into homemade mustard or hummus recipes.

Why does this blend include lavender?

Lavender helps balance the natural bitterness of brown mustard seed. Its floral notes soften any lingering sharpness, which is part of what makes this rub taste rounded rather than one-note.

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