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Test Kitchen Approved

Capitol Hill Classic Coleslaw

Recipe By Ann DiSisto

Prep Time

15 Minutes

Recipe By Ann DiSisto

A creative customer submitted this super easy cole slaw recipe featuring one of our most popular spice blends - Capitol Hill Seasoning.

Serving Suggestions

A great side dish for chicken, ribs, burgers, and any other barbecue favorite.

Recipe Notes

For a vegan version, use a vegan mayonnaise.


1.5 cups mayonnaise

4 Tbsp. apple cider vinegar

1 tsp. sugar

1 small head cabbage, shredded

4 carrots, shredded

1/2 onion, sliced very thin

Savory Spice ingredients in this recipe

  • Capitol Hill Seasoning

    Named after the bustling Capitol Hill neighborhood in Denver, Colorado, this seasoning is a longtime customer favorite. We don’t call it an all-pu...

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  • Fine Pink Himalayan Sea Salt

    This pink salt is believed to be quite possibly the most ancient of all sea salts. Dried up ancient oceans have left salt beds hundreds of feet dee...

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  • Coarse Black Malabar Pepper

    Malabar black peppercorns are named for the region from which they are harvested, the Malabar Coast of India. These peppercorns have a bold and wel...

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  • Celery Seeds

    The celery that we eat today developed from a wild European plant that grew near the sea. Celery seeds have the taste and smell of celery s...

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In a large bowl, combine mayonnaise, vinegar, Capitol Hill Seasoning, celery seeds, and sugar. Add vegetables to bowl and fold until evenly dressed. Season with salt and pepper to taste. Chill for at least 2 hours before serving for best flavor and texture.