Treat yourself to a luxurious cup of sweet-spiced coffee stirred into a velvety crème anglaise base. Easy enough to whip up on a special weekday morning and elevated enough for an impressive after-dinner drink.
This delectable brunch dish can be prepped in no time, especially if you opt for using a store-bought pie dough. The recipe makes 2 quiches so it's perfect for serving a small crowd.
Vanilla Bean Sugar, sweet spices, and an overnight soak transform leftover French bread into delicious, caramelized muffins. Experience the nostalgic flavor of French toast in every bite with this easy, crowd-pleasing breakfast recipe.
Dinner for breakfast or breakfast for dinner? How about both? This protein-packed, veggie-filled quiche is perfect for any meal.
Notes of onion, paprika, rosemary, and dill add a rustic flavor to these easy skillet potatoes—great for steak dinners, breakfast hash, or campfire meals.
A cream cheese frosting filling makes this the perfect duo of the two best breakfast desserts out there: cinnamon rolls and coffee cake.
This hearty, garlicky potato omelet is quintessential to Spanish cuisine. Super tender potatoes and onions combined with Siesta Key Spanish Sazon-seasoned eggs create a creamy dish perfect as a meal or a snack, any time of day.
An impressive, festive bread for any occasion that's secretly simple to make. Pure Orange Extract and sweet Cinnamon Sugar give it layers of nostalgic flavor and a finishing sprinkle of powdered sugar gives it a seasonal, snow-kissed look.
Who knew bagels could be SO easy? These take less than an hour from start to finish, so enjoy your homemade bagels in no time!
Infused with invigorating lemon and soothing lavender, these melt-in-your-mouth scones are a mood-boosting treat.
Sugared and spiced bacon is nice.
Crispy, fluffy cornmeal blueberry waffles get a floral lift with lavender buds mixed in the batter. Serve up with maple syrup for a brunch to write home about!
Both the donuts and the sauce come together quickly, so this recipe makes a great weekend brunch treat or weeknight dinner dessert.
Skip the drive-through coffee shop lines and make a peppermint white chocolate mocha latte at home! This holiday coffee recipe compliments coffee or tea however you take it.
For a classic peppermint white chocolate mocha latte, add a tablespoon or two of this syrup to espresso and top with steamed milk. Or add holiday vibes to your coffee however you make it--drip, French press, pour-over, or instant. It's also great with black tea and a splash of milk.
Skip the drive-through coffee shop lines and make a pumpkin spice latte at home! This pumpkin spice sauce recipe compliments coffee however you take it.
For a classic pumpkin spice latte, add a tablespoon or two of this syrup to espresso and top with steamed milk. Or add PSL vibes to your coffee however you make it--drip, French press, pour-over, or instant. It's also great with black tea and a splash of milk.
A warm and flavorful moist pumpkin bread that's perfect for the autumn season. Elevated by butterscotch extract pecans, it's best enjoyed as a treat during the fall.
Wake up your loved ones with the smell of these warm, sweet-spiced buns that rise overnight for enhanced flavor and fluffiness! Looking to step up your breakfast game even more? Explore our full collection of Breakfast recipes.
Delicious autumn flavors to spread on bread, scoop onto ice cream, or stir into baked goods.
Waffles, meet your new best friend. Maple-fried chicken has just a hint of sweetness that balances the traditionally warm and savory flavors of a southern favorite.
This isn't your average waffle! Made with Good On You Vegan Chicken Salt, it's the perfect base for chicken and waffles or as a sweet-and-savory breakfast with plenty of maple syrup.
Delicately sweet and herby, this bread is wonderful for toasting and serving with soups. Explore our wonderful assortment of Bread & Pastry Recipes.
A delicious sweet start to your day. These muffins have a hint of smokiness, sweet apple pieces, and a coarse sugar topping.
A brunchtime favorite in a flash!
A deliciously sweet berry jam with notes of citrus and fennel.
A cheesy Hatch polenta that's the perfect side for grilled or blackened meats.
A tasty pork chili that features the smoky mustard flavors of Southern Gold barbecue sauce. This chili is delicious served as breakfast with a fried egg on top or spooned over savory waffles.
A tasty and healthy smoothie to jumpstart your immunity! You can customize your smoothie with your choice of add-ins.
Make these cinnamon sugar coated hushpuppies for breakfast, for dessert, or for a sweet afternoon snack.
Pastry-loving spice merchant Amber from our Kansas City store submitted this recipe to honor Kansas City's apple harvest. According to Amber, there are "apples, apples everywhere. Cakes, pies, turnovers, breads, ciders, juices, dips...Kansas City loves their apples!"
We doubt anyone will even notice that this light, fluffy, and flavorful bread is gluten-free. Plus, you'll get lots of "oohs" and "ahhs" when you present the gorgeous loaf studded on top with toasted nuts and caramelized banana pieces.
Homemade chorizo couldn't be easier (or more flavorful) with this no-fuss method.
This recipe for classic homemade cinnamon rolls only requires 30 minutes to rise, and 30 minutes to bake. So you get to eat the good stuff faster than a traditional cinnamon roll recipe, plus it tastes better!
A deliciously moist cake topped with a nutty crumble. Best enjoyed with hot tea on a cool Autumn evening.
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
These delicious little donuts are an easy-to-prepare autumn treat!
The best part of waking up is having your coffee all ready to go. We like that you can experiment with different ingredients, so it never gets old. Try our easy Overnight Iced Coffee recipe and let us know what you think! It features our Supreme Saigon Cinnamon for delectable flavor.
A simple breakfast or brunch dish for spotlighting the best of spring and summer produce.
For brunch, serve with a green salad, scones, and mimosas or bloody marys.
From the recipe author: "Long leisurely brunches in the sunshine with eclectically flavored fare & fun cocktails are one of my favorite things in life!" Serve with strips of bacon for the perfect complementary brunch.
If you've ever been to Savory's warehouse for a meeting, you've likely had one of Mary's famous scones. In fact, employees wish for guests to visit so they can gobble up any leftover scones. Here, we used Mary's base scone recipe and took it in three different flavor directions. Make a batch of each and you'll have a variety of flavors to offer a house full of guests.
You'll want to make a double batch of these chocolaty breakfast treats when holiday guests come around.
Guajillo Chile Powder adds fruity heat to this easy jam.
This is an easy starter recipe for exploring chia seeds. We recommend a few seasoning options here but it's a fun recipe to try with any of your favorite baking spices.
A donut that's healthy and delicious? You bet! This gluten-free, dairy-free treat uses the unexpected ingredient of black garlic mixed with cocoa powder and espresso powder for a flavor combination that is quite addictive.
This quick and easy Irish bread results in a deliciously moist and perfectly dense bread, ready for a generous spread of butter.
A unique twist on the classic Bloody Mary!
A lemony breakfast treat with protein that will help keep you full throughout the day.
A unique and cheesy twist on the traditional baking powder biscuit.
This recipe takes orange marmalade to the next level: the sweet-spiced and woody notes of Merry Mulling Spice Blend add depth to tangy, sweet oranges.
This ritzy mix of rich nuts and sweet dried fruit is elevated further with a touch of Saffron Salt.
This is the perfect holiday granola with a twist. Don't be afraid of the black beans – they dry out and become a crunchy addition to the sweet granola. This recipe is endlessly customizeable, so substitute or add in your favorite nuts or dried fruits.
Crank up the heat with spicy salami, chili peppers, and creamy, fresh mozzarella. A flavor-packed masterpiece made for pros with pizza ovens and fearless food lovers.
Fire up the flat-top grill and whip up this quick, protein-packed meal in under 10 minutes. It’s flavor-packed, full of protein, and perfect for your flat-top griddle—like a Blackstone—or a simple pan-sear.
Fresh peaches, basil, and Georgia Peach Spice meet sweet vanilla mascarpone sauce in this summer-inspired dessert pizza. Great for at-home pizza aficionados with pizza ovens.
Grilled hot dogs just got an upgrade. Fire up the grill and top them with the bold, zesty kick of Mexican Street Corn Seasoning, crumbled cotija, fresh cilantro, and a kick of jalapeño. It’s the flavor twist your cookout didn’t know it needed.
Bright, crisp, and flavorful—this quick coleslaw, made with Mexican Street Corn Seasoning, is a great addition to your summer table. Whether piling it onto tacos or serving it as a refreshing side at your next backyard BBQ, it brings just the right crunch and zing to every bite.
All the bold, street food flavors you love on a pizza. Whether you throw it on the grill or bake it in the oven, this summer showstopper brings the flavor. Use store-bought dough, or try our Classic Pizza Dough recipe.
Our pizza dough recipe creates the foundation for unforgettable pizza nights, whether you’re firing up the oven or taking it to the grill. Roll it out and load it up.
Simple, satisfying, and endlessly craveable. Whether you're powering up for the day, having a light lunch, or a quick snack, it's a favorite for good reason. We love ours topped with fan-favorite Capitol Hill Seasoning—but the beauty is in the customization.
Make it your own, then tell us how you toast in the recipe reviews or on our Facebook Community.
West Coast-style burgers with tangy sauce, fresh toppings, and bold spices. Whether you're grilling for a crowd or a cozy family dinner, turn summer meals into a masterpiece with the right seasoning blend.
For unexpected taste, go beyond ordinary with zesty chicken salad that packs a salty, tangy, and mildly spicy punch. Loaded with juicy dill pickle chunks and Big Dill Pickle Seasoning, it’s a pickle lover’s dream with a flavorful twist.
Give your wings a bold, tangy twist with a dry rub of Big Dill Pickle Seasoning. It’s the perfect flavor upgrade for summer gatherings, game day spreads, or laid-back weeknight dinners. These wings can be grilled, oven-roasted, or air-fried for anyone to enjoy. Serve with super-simple Creamy Dill Pickle Ranch Sauce.
This zesty, garlicky dip is full of dill pickle flavor and can be made a day ahead. Pair with Zesty Dill Pickle Wings, or serve with fried pickles, pretzels, chips, veggies, and pickle spears.
This recipe for classic pimento cheese makes an easy crowd-pleasing appetizer for guests, as well as a personal snack for one! Perfect with fresh veggies like celery and carrots, or as a spread on crackers and pretzel thins.
Draw yourself in to the comforting aroma of this fruity, freshly baked coffee cake. A sweet and vibrant embrace of spring, this recipe is perfect for a memorable brunch with friends, an Easter get-together with family, or to celebrate Mom on Mother's Day.
This fragrant cardamom-yogurt cake is deliciously moist, with Tahitian vanilla and zesty orange flavors making it the most perfect bright and vibrant dessert idea for springtime or Mother's Day. Topped with a citrusy orange glaze, and garnished with chopped pistachios and Pakistan rose petals.
This side dish pairs beautifully with roasted chicken, lamb, or as part of a mezze spread. For added drama and flavor, grill the carrots for the last 5 minutes or broil briefly for extra char.
Make this year's Easter dinner perfect with our 5-star-quality herb-crusted lamb recipe, perfected with zesty lemon-mint gremolata. This lamb dish is sure to be a meal that everyone will remember year round.
This rich, umami steak sauce is buttery, creamy, and full of savory mushroom flavor. The perfect 5-star quality sauce to serve with any of your favorite cuts of steak.
This rich and creamy mushroom asparagus risotto is enhanced by the umami flavors of our Four Mushroom Umami Blend. Top with a sprinkle of Parmesan and fresh herbs for the full gourmet experience.
Use this simple recipe for a quick pie crust from ingredients you should already have in your pantry!
This classic ham and mushroom quiche recipe is cheesy and full of umami mushroom flavor, with real mushroom pieces, chunks of juicy ham, and seasoned with our new Four Mushroom Umami Blend.
These delicious, savory bagel rolls are filled with cream cheese and sprinkled with our classic Brooklyn Everything Bagel Blend. Perfect for breakfast for a crowd or when serving brunch!
Make this classic St. Patricks Day-themed milkshake at home any time of the year with these few simple ingredients. It's the perfect blend of creamy vanilla ice cream, a dash of mint flavor, and just the right amount of milk to create a smooth, velvety texture. And let’s not forget the vibrant green hue! ☘️
Making your own pickling spice blend at home is pretty easy if you want to experiment with taking your pickled goods in different flavor directions!
This hearty and flavorful vegetable soup is infused with our Summit County seasoning, a well-balanced blend of black pepper, garlic, tomato powder, and Mediterranean herbs like oregano, basil, and thyme. The seasoning enhances the vegetables' natural sweetness while adding depth with aromatic spices.
This comforting and aromatic Chicken Noodle Soup is infused with our Poultry Seasoning, which blends sage, rosemary, thyme, and warming spices like ginger and allspice to create a deeply flavorful broth.
This hearty and flavorful Tortilla Soup is infused with Taco Seasoning, adding depth with smoky chiles, cumin, Mexican oregano, and a touch of masa harina for a rich, authentic texture.
This rich and comforting French Onion Soup is elevated with our Herbes de Provence blend, adding aromatic depth with notes of thyme, rosemary, lavender, and tarragon.
Master the perfect classic margarita, or mix up your favorite flavors!
A vibrant and bold upgrade to the classic Moscow Mule, featuring Pomegranate Molasses for a burst of flavor and a pop of color. Swap vodka for club soda to enjoy it as a mocktail.
Warm and woodsy with cardamom, a tart kick of fresh grapefruit, and earthy rosemary syrup. Easy to make yet effortlessly elegant for any special occasion.
A bittersweet cocktail of gin infused with cinnamon, star anise, and clove, blended with Campari and sweet vermouth—perfect for cooler months.
Using Saffron Salt, only available in February, create an indulgent broiled lobster tail dinner with lemon saffron butter for dipping. Pair with The Essential Seared Steak recipe to recreate a classic surf-and-turf dinner at home.
Enhance roasted asparagus with our Mediterranean Sea Salt Veggie Shaker, which brings the bold, coastal flavors of the Mediterranean with a burst of thyme, rosemary, and oregano.
Our customer-favorite Flat Irons Prime Rib Rub is the star of this hearty holiday classic. This blend is bittersweet and earthy in flavor, with citrus and herbal notes, while Whiskey Barrel Smoked Black Pepper adds additional spice and smoky depth. Slowly roasting with broth in the pan helps the roast avoid overcooking or drying out.
Serve with a pan sauce made from prime rib drippings, maple-spiced carrots, and finish the meal with an equally decadent (and smoky) pecan pie.
Beautifully roasted carrots are paired with warm, fragrant seasonings and a simple mascarpone sauce to give this traditionally sweet side dish layers of savory flavor. Top with pomegranate seeds, Crushed Aleppo Peppers, or chopped parsley. This dish is perfect for fall gatherings, vegetarian meals, or any holiday celebration.
Pro-tip: Plate the carrots on top of the mascarpone sauce as pictured if you're looking to make an impression with guests.
Elevate everyday Brussels sprouts with this comforting maple-glazed version, perfect for holiday entertaining and family dinners. Black Garlic Salt provides an umami-rich kick, while walnut oil adds a subtle depth of flavor that's perfect for fall and winter meals. Finish with chopped bacon for an extra festive side dish that is equally impressive in presentation and taste.
Savory toasted hazelnuts and bright flavors from our best-selling Pyramid Peak Lemon Pepper turn basic green beans into a crowd-pleasing side dish. Perfect for Thanksgiving, family gatherings, or getting kids to eat their vegetables.
Pro tip: make the lemon pepper compound butter beforehand and refrigerate or freeze to save a step during cooking.
What's Thanksgiving without the stuffing? This creative spin on a classic holiday side dish has moist cornbread and is bursting with flavor from plenty of vegetables and spices. Make this year-round with roasted or slow-cooker chicken and plenty of gravy.
Who doesn't love a good mug of hot cocoa? You can make a simple hot chocolate with our Dutch Cocoa Powder or spice it up with our sugars! Make it minty with Peppermint Vanilla Bean Sugar, or add rich caramel flavor with best-selling Salted Caramel Spice. Swap Dutch Cocoa with Mexican Cocoa for a cinnamon-spiked twist.
This decadent pecan pie has hints of maple and gets an elevated, smoky finish from generous amounts of our Bourbon Barrel Smoked Sugar. Perfect for fall or holiday get-togethers when you want to elevate a classic dessert. Serve with whipped cream or vanilla ice cream.
Win first place with this Award-Winning Chili recipe featuring 7 bold spices and our top-rated Mild Chili Powder. Easily control the level of heat that you (or your family) want. Top with grated cheddar cheese, thinly sliced scallions, sour cream, corn chips, or any other preferred toppings.
This simple and satisfying chicken is roasted to perfection alongside tender lemon Yukon potatoes and fennel, creating a harmonious, flavor-packed meal that’s both rustic and elegant. Our versatile all-purpose seasonings like Wash Park Garlic Pepper or Summit County should be staples in any chicken lover’s kitchen. Enjoy this wholesome and flavorful dish with minimal effort; perfect for any night of the week!
Experience the vibrant and bold flavors of the Mediterranean with this surprisingly simple tzatziki-infused meatball recipe. Featuring our authentic
Greek Tzatziki Dip Spice & Easy blend, this recipe brings together creamy, tangy, and herbaceous flavors. Paired with bright citrus notes of charred lemon and fresh spinach, it's a hearty, family-friendly meal that bursts with Greek goodness. For an extra pop of zest, serve with charred lemon and a dash of Crushed Red Pepper Flakes to add a touch of heat and complexity to every bite.
Level up your at-home coffee game with this delicious twist on an iced caramel latte. Customize this recipe by adding more milk, using decaf espresso, or using additional sweetener to suit your taste.
Family-friendly wings perfect for summer cookouts, game day, or weeknight dinner. This recipe has the option to grill, oven roast, or air fry so everyone can enjoy. Serve with our Shallot Herb Dip.
This tangy, herby dip comes together quickly and can be made a day ahead. Made to pair with our Black Truffle Parmesan Chicken Wings, you can also serve it with fries, pretzels, chips, and veggies.
While this Spice & Easy Meal Starter Spice Mix is no longer available to purchase, this recipe lets you recreate it at home! A unique fusion dish, it's a fun way to change up your typical taco night.
These sweet and sticky oven-baked wings are super crispy and perfectly balanced with rich umami, salty, spicy, and tangy flavors.
This sweet and salty cake makes the perfect afternoon snack or cozy coffee sidekick. It's delicious with or without the salted caramel whipped cream topping but don't skip the sprinkle of Salted Caramel Spice on top for extra buttery caramel crunch!
Quick, easy, and packed full of black truffle flavor, this truffle pesto recipe is the perfect way to celebrate all that fresh basil available in the summer. Try as a sauce for pasta, chicken, or fish, or as a dressing for a simple salad.
Deliciously cheesy and delightfully truffle-y, this recipe elevates classic and comforting homemade mac & cheese without any extra work. Our Black Truffle Parmesan Seasoning adds layers of umami, cheesy goodness to both the cheese sauce and the breadcrumb topping.
Celebrate juicy summer tomatoes with this simple caprese salad recipe. Layered with slices of fresh mozzarella and basil and dressed with olive oil and balsamic glaze, customize this classic flavor combination with your favorite seasoning salt.
A fun twist on a classic Caesar salad, this plant-based Caesar pasta salad is perfect to wow the crowd at your next potluck, or to whip up in bulk for a week's meal prep.
Saffron shines beside sweet roasted butternut squash in this silky risotto that's sure to satisfy.
Risotto is incredible, but these little golden rice balls are pure magic. Crunchy, creamy, and flavorful, these make super impressive party snacks for any get-together.
No reason to pick up the packaged stuff at the grocery store when this homemade dressing is so simple to make.
Creamy and spiced, this recipe is a classic that is sure to impress.
While this spice blend is no longer available to purchase online, this recipe lets you recreate it at home! Perfect for seasoning sausage, this blend is salty, aromatic, and slightly spicy. Add 1 Tbsp. per pound of meat to sausage patties or cased sausage.
This colorful focaccia shines with sunny, sumac-based Za'atar Seasoning and sweet tomatoes.
Spicy Calabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.
While this is the perfect marinade for steak, it's also lovely for infusing Italian flavors into chicken, meaty white fish, or vegetables. Spice up your next grilling session with this Roman Pepper Steak Marinade recipe.
Crank up the heat with spicy salami, chili peppers, and creamy, fresh mozzarella. A flavor-packed masterpiece made for pros with pizza ovens and fearless food lovers.
Fresh peaches, basil, and Georgia Peach Spice meet sweet vanilla mascarpone sauce in this summer-inspired dessert pizza. Great for at-home pizza aficionados with pizza ovens.
Can't choose between tiramisu and cannoli for dessert? Neither could we. So we combined them into one!
Pure Espresso Powder and a little rum in a mascarpone filling give classic tiramisu flavor to a simple cannoli filling. Dipped in melted chocolate and dusted with Dutch Cocoa powder to finish, you'll never say "ciao" to this cannoli recipe.
Saffron shines in this sunny, silky risotto that's sure to brighten your day!
We fused two cuisines for an exciting marriage of flavors. We took a classic Italian eggplant parmesan and gave it a twist by adding queso enchilado and familiar Mexican flavors from our Chiles & Paprikas collection. The result: a vegetarian dish that has crunchy fried eggplant, melted cheese, and garlicky tomato sauce. ¡Buen apetito!
This viral pasta bake recipe is made even simpler with our Classic Marinara Sauce Spice & Easy mix.
Put an Italian twist on steak night by grilling your filets with mozzarella and tomatoes. Balsamic vinegar in the marinade completes the caprese flavor for this salad-and-protein mashup.
We think you'll love this Lemon Chicken Cacciatore recipe. It features our
Pyramid Peak Lemon Pepper which is sure to make it stand out! Don't forget to share with friends.
"Spagliato" might mean "mistaken" in Italian, but adding a fruity, floral splash of Orange Flower Water to this chic cocktail is definitely the right move.
The secret is in the sauce. Save the rinds from your Parmesan cheese to make a rich, full-bodied sauce, superbly spiced with citrus-forward Roman Pepper Steak Seasoning.
Rainbow peppercorns add a spectrum of color and flavor to this simple dish that translates to "cheese and pepper".
Making fresh, hand-rolled noodles, speckled with chives and dill, is simpler than you think. Pair them with a creamy sauce flavored with sweet tarragon, shallots, and lemon zest for the perfect springtime pasta.
As one of the classic French mother sauces, this tomato sauce is easily adaptable for a variety of dishes. Add your spin to this Sauce Tomat recipe make it your own!
Using the oven as a proofing box makes for a speedy and flavorful focaccia recipe that can be completed in less than an hour.
This creamy traditional Italian dessert pairs exquisitely with a sprinkle of Saffron Salt and your favorite fruit.
From the author: "This is an amazingly fast and easy fall dinner. Perfect for a busy weeknight meal."
An easy pasta salad that's elevated by a fresh pesto featuring our Cantanzaro Herbs blend. Great for spring and summer entertaining, picnics, and potlucks.
A homemade pizza dough that's quick enough to make for any weeknight dinner, enhanced with toasted onion flavor.
A cheesy Hatch polenta that's the perfect side for grilled or blackened meats.
A rustic European-inspired pork tenderloin recipe with roasted potatoes, sautéed onions, apples, and succulent pork tenderloin. This pork tenderloin recipe is perfect for any season and will surely be a family favorite!
Make a weeknight meal feel extra special with this alfredo pasta topped with juicy steak and sautéed veggies.
Sweet cherry tomatoes, fresh mozzarella, and bright basil compliment the robust heat of Calabrian hot peppers.
Salt-cured egg yolks are perfect grated over fresh pasta, soups, or salads. This simple garnish adds a unique savory flavor to anything it touches. Choose your favorite of three seasoning blends: Béarnaise, Caesarm or Smoky Chile. The flavor combination possibilities are endless!
A not-too-sweet, oh-so-smooth buttercream frosting with a strong espresso flavor that left our tasters in the Test Kitchen raving!
This delicious dressing is super easy and quick to whip up. Try it with your favorite mix of dark greens!
Meet your pasta dinner's new best friend. Simply brush, sprinkle, and toast a large baguette for a tasty alternative to garlic bread.
This is a great recipe to use up leftover spinach and parsley. Whiz up the bright greens with our Parmesan Pesto Sprinkle cheese and herb blend and you'll end up with a sauce that's perfect for a crostini app or pasta main.
Easy to put together and delicious, this roast is a version of the popular Mississippi Roast recipe made with pepperoncini peppers and chuck roast. Let us know what you think of our Savory Style Mississippi Roast recipe.
Our vegetarian eggplant "meatballs" give a unique take on the classic hoagie!
Who knew livening up your mayonnaise could be this simple? We did! This basil mayo recipe uses ingredients you probably have on hand to create an herby, citrusy mayonnaise perfect for any burger or sandwich, or as a dip for fries. Loosen with a little extra lemon juice and vegetable oil for a super-simple salad dressing.
A traditional bolognese sauce gets a twist with a sofrito-inspired seasoning and crumbled tempeh; the tempeh is a great flavor carrier for the sauce. Instead of a traditional pasta dish, we offer an easy-to-prep method for making zucchini noodles—you don’t even need a spiralizer.
A weeknight meatball recipe with complex herby flavor from Herbes de Provence.
When you want a no-fuss weeknight meal, make this easy pizza.
A quick, simple vinaigrette that can be used to dress greens or roasted/grilled veggies.
This is an easy, comforting weeknight meal that can be adapted for the season by swapping out some of the veggies.
A soup so quick, easy, and delicious that it just might become your new weeknight favorite.
Create different flavor profiles for this easy recipe by using your favorite curry, BBQ, or chile spice blends.
Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.
This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or sandwich spread.
Perfectly baked smashed potatoes reveal all the best parts of a potato: crispy skin, crunchy edges, and a soft center. Roasting potatoes in the air fryer after a quick boil leads to perfectly cooked delights that are ready in half the time. Seasoned with bright, umami-forward Caesar Seasoning, these smashed potatoes are the perfect weeknight side dish.
This is a great glaze to use on grilled chicken, fish or red meat.
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
Everyone's favorite lunchbox treat turned fall! Classic crispy rice treats come together quickly and get a fall makeover with pumpkin puree and Pumpkin Pie Spice.
Sweet and tangy sauerkraut is a versatile condiment for sausages, sandwiches, and so much more. Mustard, Coriander, and Poppy Seeds add bold flavor and texture to this fun and easy-to-make fermented cabbage.
Deliciously cheesy and delightfully truffle-y, this recipe elevates classic and comforting homemade mac & cheese without any extra work. Our Black Truffle Parmesan Seasoning adds layers of umami, cheesy goodness to both the cheese sauce and the breadcrumb topping.
This hearty, garlicky potato omelet is quintessential to Spanish cuisine. Super tender potatoes and onions combined with Siesta Key Spanish Sazon-seasoned eggs create a creamy dish perfect as a meal or a snack, any time of day.
Celebrate juicy summer tomatoes with this simple caprese salad recipe. Layered with slices of fresh mozzarella and basil and dressed with olive oil and balsamic glaze, customize this classic flavor combination with your favorite seasoning salt.
A classic companion to Chinese takeout meals, this lightly sauced noodle dish delivers on tender but crunchy vegetables, perfectly chewy noodles, and slightly spicy sauce. Our vegetable lo mein recipe doesn't call for meat, but feel free to top with chicken, beef, or shrimp as desired. Serve as a side or as a main--it's so good that you'll keep coming back for more.
Cool down from the summer heat with a cool, refreshing bowl of fresh fruit seasoned with chiles and lime. This fruit cup recipe is endlessly customizable, from the medley of fruits to the chiles they're seasoned with.
A fun twist on a classic Caesar salad, this plant-based Caesar pasta salad is perfect to wow the crowd at your next potluck, or to whip up in bulk for a week's meal prep.
Mulling Spices turn this holiday side dish into the star of the Thanksgiving spread. This mulled cranberry sauce recipe comes together in less than half an hour and is sure to become your new go-to cranberry sauce recipe.
Inspired by classically peanut buttery Indonesian satay sauce, this peanut butter BBQ sauce recipe is creamy, sweet & slightly spicy, and perfect for chicken skewers. Our Cantonese BBQ Pork Rub adds layers of flavor with ginger, crushed red pepper, and Chinese Five Spice.
Add layers of flavors to your normal pineapple by seasoning with salt and grilling!
This is the perfect summer meal on the grill. The kick of heat from the chile glazed shrimp is cooled down by the refreshing salsa. If you have any leftovers, toss the shrimp and salsa together and serve over cold rice or crisp greens for a tangy summer salad. Explore other popular main course recipes.
Once you make your own mustard, you'll never go back to the storebought stuff. This mustard is creamy and flavorful, and ready for you to adjust to your liking with chiles, honey, or herbs.
So easy and crazy addictive, you'll probably put these pickled onions on just about everything. They're especially delicious with a barbecue plate or as a topping for tacos or roasted meats.
Delicious as an artichoke dip, a sauce for grilled vegetables, a spread for baked chicken, a dip for breaded chicken or fish fingers, or as an alternative to hollandaise sauce with steak or eggs.
The firey heat from harissa is balanced by the sweetness of black garlic and the cool, tanginess of yogurt in this addictive dipping sauce.
Instead of throwing out the remaining flavorful pickle brine when your pickles are gone, this is a great way to use it up for a batch of quick pickled onions.
Risotto is incredible, but these little golden rice balls are pure magic. Crunchy, creamy, and flavorful, these make super impressive party snacks for any get-together.
The sweet, fig-like notes of black garlic pair perfectly with earthy Brussels sprouts baked in a light, creamy sauce. This is definitely a unique twist for a holiday side dish. It's quick to prepare, so try it as a weeknight meal alongside roast chicken or as a main dish with a big green salad on the side.
This decadent sauce is perfect over slices of roasted or smoked Thanksgiving turkey. But don't just make it for the holidays! It's quick, easy, and absolutely delicious with weeknight meals like roast chicken or veggies and rice. Or whip it up for brunch with biscuits and gravy or omelets.
Savory toasted hazelnuts and bright flavors from our best-selling Pyramid Peak Lemon Pepper turn basic green beans into a crowd-pleasing side dish. Perfect for Thanksgiving, family gatherings, or getting kids to eat their vegetables.
Pro tip: make the lemon pepper compound butter beforehand and refrigerate or freeze to save a step during cooking.
What's Thanksgiving without the stuffing? This creative spin on a classic holiday side dish has moist cornbread and is bursting with flavor from plenty of vegetables and spices. Make this year-round with roasted or slow-cooker chicken and plenty of gravy.
This simple condiment adds unique flavor to a cheese and cracker plate, a holiday ham, or a grilled cheese sandwich.
Who needs plain hummus when you can hummus spiced up with yellow curry, coconut, and Aleppo chiles?
Smoky, creamy, and sweet-spiced, this seasonal soup hits the spot every time.
This essential holiday dish draws on a blend of traditional sage and a peppery herb called summer savory for classic, comforting flavor as well as celery, carrots, and cranberries for tempting texture and striking color.
This aromatic, herby barbecue sauce is perfect served up with any protein.
A spreadable Caribbean condiment that brings a taste of the islands.
A super simple method to spice up your dips for wings, chips, or taco night.
This is a quick and easy way to add a smoky BBQ flavor to your favorite grilled dishes. It's a great dipping sauce for ribs, use it as a pulled pork or shredded chicken sandwich, or use it to add flavor to baked beans.
This sauce has a strong garlic flavor that is perfect for pairing with Greek or Middle Eastern dishes.
Switch up your sweet potatoes with your choice of sweet maple or peppery herbs.
Spice up leftover rice with adobo seasoning! This adobo rice recipe is a quick and easy way to get flavorful rice for your next meal.
You can convert many of our dry seasonings into sauces. This is the perfect example. Simply combine equal parts spice, oil, and water to create a delicously easy wing sauce.
A unique and simple method for cooking scallops in a flavorful marinade/sauce.
This incredibly simple nacho cheese sauce recipe tastes like the real deal--the nacho cheese sauce you'd find at gas stations, movie theaters, and ballparks--only better. Easy and cheesy, our Jaybird’s Gas Station Nacho Cheese Sauce recipe is sure to bring any plate of nachos from ordinary to extraordinary.
A slightly sweet take on cozy, classic Chinese dumplings.
Sweet butternut squash softened in a creamy sauce, stacked with spinach, and seasoned with savory Black Garlic Salt.
Spicy Calabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.
Crunchy and delicious–without having to fry them!
Simmering green beans in broth infuses them with an extra layer of flavor. They're quickly finished with a bit of butter or olive oil and seasoned with one of our customer favorites, Capitol Hill Seasoning. This is an addictively delicious side for a holiday feast or a simple weeknight meal.
Apple pie filling, meet baked beans. Use this recipe to give a sweet twist to everyone's favorite barbecue and holiday side dish.
Whether you're building a southern barbecue menu, planning for a holiday feast, or just trying to get your family to eat more veggies, don't skip this recipe. Sweet caramelized carrots and tangy balsamic vinegar complement the hearty greens...and who doesn't love bacon?
This side dish pairs beautifully with roasted chicken, lamb, or as part of a mezze spread. For added drama and flavor, grill the carrots for the last 5 minutes or broil briefly for extra char.
Treat yourself to a luxurious cup of sweet-spiced coffee stirred into a velvety crème anglaise base. Easy enough to whip up on a special weekday morning and elevated enough for an impressive after-dinner drink.
This delectable brunch dish can be prepped in no time, especially if you opt for using a store-bought pie dough. The recipe makes 2 quiches so it's perfect for serving a small crowd.
Vanilla Bean Sugar, sweet spices, and an overnight soak transform leftover French bread into delicious, caramelized muffins. Experience the nostalgic flavor of French toast in every bite with this easy, crowd-pleasing breakfast recipe.
Dinner for breakfast or breakfast for dinner? How about both? This protein-packed, veggie-filled quiche is perfect for any meal.
Notes of onion, paprika, rosemary, and dill add a rustic flavor to these easy skillet potatoes—great for steak dinners, breakfast hash, or campfire meals.
A cream cheese frosting filling makes this the perfect duo of the two best breakfast desserts out there: cinnamon rolls and coffee cake.
This hearty, garlicky potato omelet is quintessential to Spanish cuisine. Super tender potatoes and onions combined with Siesta Key Spanish Sazon-seasoned eggs create a creamy dish perfect as a meal or a snack, any time of day.
An impressive, festive bread for any occasion that's secretly simple to make. Pure Orange Extract and sweet Cinnamon Sugar give it layers of nostalgic flavor and a finishing sprinkle of powdered sugar gives it a seasonal, snow-kissed look.
Who knew bagels could be SO easy? These take less than an hour from start to finish, so enjoy your homemade bagels in no time!
Infused with invigorating lemon and soothing lavender, these melt-in-your-mouth scones are a mood-boosting treat.
Sugared and spiced bacon is nice.
Crispy, fluffy cornmeal blueberry waffles get a floral lift with lavender buds mixed in the batter. Serve up with maple syrup for a brunch to write home about!
Both the donuts and the sauce come together quickly, so this recipe makes a great weekend brunch treat or weeknight dinner dessert.
Skip the drive-through coffee shop lines and make a peppermint white chocolate mocha latte at home! This holiday coffee recipe compliments coffee or tea however you take it.
For a classic peppermint white chocolate mocha latte, add a tablespoon or two of this syrup to espresso and top with steamed milk. Or add holiday vibes to your coffee however you make it--drip, French press, pour-over, or instant. It's also great with black tea and a splash of milk.
Skip the drive-through coffee shop lines and make a pumpkin spice latte at home! This pumpkin spice sauce recipe compliments coffee however you take it.
For a classic pumpkin spice latte, add a tablespoon or two of this syrup to espresso and top with steamed milk. Or add PSL vibes to your coffee however you make it--drip, French press, pour-over, or instant. It's also great with black tea and a splash of milk.
A warm and flavorful moist pumpkin bread that's perfect for the autumn season. Elevated by butterscotch extract pecans, it's best enjoyed as a treat during the fall.
Wake up your loved ones with the smell of these warm, sweet-spiced buns that rise overnight for enhanced flavor and fluffiness! Looking to step up your breakfast game even more? Explore our full collection of Breakfast recipes.
Delicious autumn flavors to spread on bread, scoop onto ice cream, or stir into baked goods.
Waffles, meet your new best friend. Maple-fried chicken has just a hint of sweetness that balances the traditionally warm and savory flavors of a southern favorite.
This isn't your average waffle! Made with Good On You Vegan Chicken Salt, it's the perfect base for chicken and waffles or as a sweet-and-savory breakfast with plenty of maple syrup.
Delicately sweet and herby, this bread is wonderful for toasting and serving with soups. Explore our wonderful assortment of Bread & Pastry Recipes.
A delicious sweet start to your day. These muffins have a hint of smokiness, sweet apple pieces, and a coarse sugar topping.
A brunchtime favorite in a flash!
A deliciously sweet berry jam with notes of citrus and fennel.
A cheesy Hatch polenta that's the perfect side for grilled or blackened meats.
A tasty pork chili that features the smoky mustard flavors of Southern Gold barbecue sauce. This chili is delicious served as breakfast with a fried egg on top or spooned over savory waffles.
A tasty and healthy smoothie to jumpstart your immunity! You can customize your smoothie with your choice of add-ins.
Make these cinnamon sugar coated hushpuppies for breakfast, for dessert, or for a sweet afternoon snack.
Pastry-loving spice merchant Amber from our Kansas City store submitted this recipe to honor Kansas City's apple harvest. According to Amber, there are "apples, apples everywhere. Cakes, pies, turnovers, breads, ciders, juices, dips...Kansas City loves their apples!"
We doubt anyone will even notice that this light, fluffy, and flavorful bread is gluten-free. Plus, you'll get lots of "oohs" and "ahhs" when you present the gorgeous loaf studded on top with toasted nuts and caramelized banana pieces.
Homemade chorizo couldn't be easier (or more flavorful) with this no-fuss method.
This recipe for classic homemade cinnamon rolls only requires 30 minutes to rise, and 30 minutes to bake. So you get to eat the good stuff faster than a traditional cinnamon roll recipe, plus it tastes better!
A deliciously moist cake topped with a nutty crumble. Best enjoyed with hot tea on a cool Autumn evening.
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
These delicious little donuts are an easy-to-prepare autumn treat!
The best part of waking up is having your coffee all ready to go. We like that you can experiment with different ingredients, so it never gets old. Try our easy Overnight Iced Coffee recipe and let us know what you think! It features our Supreme Saigon Cinnamon for delectable flavor.
A simple breakfast or brunch dish for spotlighting the best of spring and summer produce.
For brunch, serve with a green salad, scones, and mimosas or bloody marys.
From the recipe author: "Long leisurely brunches in the sunshine with eclectically flavored fare & fun cocktails are one of my favorite things in life!" Serve with strips of bacon for the perfect complementary brunch.
If you've ever been to Savory's warehouse for a meeting, you've likely had one of Mary's famous scones. In fact, employees wish for guests to visit so they can gobble up any leftover scones. Here, we used Mary's base scone recipe and took it in three different flavor directions. Make a batch of each and you'll have a variety of flavors to offer a house full of guests.
You'll want to make a double batch of these chocolaty breakfast treats when holiday guests come around.
Guajillo Chile Powder adds fruity heat to this easy jam.
This is an easy starter recipe for exploring chia seeds. We recommend a few seasoning options here but it's a fun recipe to try with any of your favorite baking spices.
A donut that's healthy and delicious? You bet! This gluten-free, dairy-free treat uses the unexpected ingredient of black garlic mixed with cocoa powder and espresso powder for a flavor combination that is quite addictive.
This quick and easy Irish bread results in a deliciously moist and perfectly dense bread, ready for a generous spread of butter.
A unique twist on the classic Bloody Mary!
A lemony breakfast treat with protein that will help keep you full throughout the day.
A unique and cheesy twist on the traditional baking powder biscuit.
This recipe takes orange marmalade to the next level: the sweet-spiced and woody notes of Merry Mulling Spice Blend add depth to tangy, sweet oranges.
This ritzy mix of rich nuts and sweet dried fruit is elevated further with a touch of Saffron Salt.
This is the perfect holiday granola with a twist. Don't be afraid of the black beans – they dry out and become a crunchy addition to the sweet granola. This recipe is endlessly customizeable, so substitute or add in your favorite nuts or dried fruits.
Crank up the heat with spicy salami, chili peppers, and creamy, fresh mozzarella. A flavor-packed masterpiece made for pros with pizza ovens and fearless food lovers.
Fire up the flat-top grill and whip up this quick, protein-packed meal in under 10 minutes. It’s flavor-packed, full of protein, and perfect for your flat-top griddle—like a Blackstone—or a simple pan-sear.
Fresh peaches, basil, and Georgia Peach Spice meet sweet vanilla mascarpone sauce in this summer-inspired dessert pizza. Great for at-home pizza aficionados with pizza ovens.
Grilled hot dogs just got an upgrade. Fire up the grill and top them with the bold, zesty kick of Mexican Street Corn Seasoning, crumbled cotija, fresh cilantro, and a kick of jalapeño. It’s the flavor twist your cookout didn’t know it needed.
Bright, crisp, and flavorful—this quick coleslaw, made with Mexican Street Corn Seasoning, is a great addition to your summer table. Whether piling it onto tacos or serving it as a refreshing side at your next backyard BBQ, it brings just the right crunch and zing to every bite.
All the bold, street food flavors you love on a pizza. Whether you throw it on the grill or bake it in the oven, this summer showstopper brings the flavor. Use store-bought dough, or try our Classic Pizza Dough recipe.
Our pizza dough recipe creates the foundation for unforgettable pizza nights, whether you’re firing up the oven or taking it to the grill. Roll it out and load it up.
Simple, satisfying, and endlessly craveable. Whether you're powering up for the day, having a light lunch, or a quick snack, it's a favorite for good reason. We love ours topped with fan-favorite Capitol Hill Seasoning—but the beauty is in the customization.
Make it your own, then tell us how you toast in the recipe reviews or on our Facebook Community.
West Coast-style burgers with tangy sauce, fresh toppings, and bold spices. Whether you're grilling for a crowd or a cozy family dinner, turn summer meals into a masterpiece with the right seasoning blend.
For unexpected taste, go beyond ordinary with zesty chicken salad that packs a salty, tangy, and mildly spicy punch. Loaded with juicy dill pickle chunks and Big Dill Pickle Seasoning, it’s a pickle lover’s dream with a flavorful twist.
Give your wings a bold, tangy twist with a dry rub of Big Dill Pickle Seasoning. It’s the perfect flavor upgrade for summer gatherings, game day spreads, or laid-back weeknight dinners. These wings can be grilled, oven-roasted, or air-fried for anyone to enjoy. Serve with super-simple Creamy Dill Pickle Ranch Sauce.
This zesty, garlicky dip is full of dill pickle flavor and can be made a day ahead. Pair with Zesty Dill Pickle Wings, or serve with fried pickles, pretzels, chips, veggies, and pickle spears.
This recipe for classic pimento cheese makes an easy crowd-pleasing appetizer for guests, as well as a personal snack for one! Perfect with fresh veggies like celery and carrots, or as a spread on crackers and pretzel thins.
Draw yourself in to the comforting aroma of this fruity, freshly baked coffee cake. A sweet and vibrant embrace of spring, this recipe is perfect for a memorable brunch with friends, an Easter get-together with family, or to celebrate Mom on Mother's Day.
This fragrant cardamom-yogurt cake is deliciously moist, with Tahitian vanilla and zesty orange flavors making it the most perfect bright and vibrant dessert idea for springtime or Mother's Day. Topped with a citrusy orange glaze, and garnished with chopped pistachios and Pakistan rose petals.
This side dish pairs beautifully with roasted chicken, lamb, or as part of a mezze spread. For added drama and flavor, grill the carrots for the last 5 minutes or broil briefly for extra char.
Make this year's Easter dinner perfect with our 5-star-quality herb-crusted lamb recipe, perfected with zesty lemon-mint gremolata. This lamb dish is sure to be a meal that everyone will remember year round.
This rich, umami steak sauce is buttery, creamy, and full of savory mushroom flavor. The perfect 5-star quality sauce to serve with any of your favorite cuts of steak.
This rich and creamy mushroom asparagus risotto is enhanced by the umami flavors of our Four Mushroom Umami Blend. Top with a sprinkle of Parmesan and fresh herbs for the full gourmet experience.
Use this simple recipe for a quick pie crust from ingredients you should already have in your pantry!
This classic ham and mushroom quiche recipe is cheesy and full of umami mushroom flavor, with real mushroom pieces, chunks of juicy ham, and seasoned with our new Four Mushroom Umami Blend.
These delicious, savory bagel rolls are filled with cream cheese and sprinkled with our classic Brooklyn Everything Bagel Blend. Perfect for breakfast for a crowd or when serving brunch!
Make this classic St. Patricks Day-themed milkshake at home any time of the year with these few simple ingredients. It's the perfect blend of creamy vanilla ice cream, a dash of mint flavor, and just the right amount of milk to create a smooth, velvety texture. And let’s not forget the vibrant green hue! ☘️
Making your own pickling spice blend at home is pretty easy if you want to experiment with taking your pickled goods in different flavor directions!
This hearty and flavorful vegetable soup is infused with our Summit County seasoning, a well-balanced blend of black pepper, garlic, tomato powder, and Mediterranean herbs like oregano, basil, and thyme. The seasoning enhances the vegetables' natural sweetness while adding depth with aromatic spices.
This comforting and aromatic Chicken Noodle Soup is infused with our Poultry Seasoning, which blends sage, rosemary, thyme, and warming spices like ginger and allspice to create a deeply flavorful broth.
This hearty and flavorful Tortilla Soup is infused with Taco Seasoning, adding depth with smoky chiles, cumin, Mexican oregano, and a touch of masa harina for a rich, authentic texture.
This rich and comforting French Onion Soup is elevated with our Herbes de Provence blend, adding aromatic depth with notes of thyme, rosemary, lavender, and tarragon.
Master the perfect classic margarita, or mix up your favorite flavors!
A vibrant and bold upgrade to the classic Moscow Mule, featuring Pomegranate Molasses for a burst of flavor and a pop of color. Swap vodka for club soda to enjoy it as a mocktail.
Warm and woodsy with cardamom, a tart kick of fresh grapefruit, and earthy rosemary syrup. Easy to make yet effortlessly elegant for any special occasion.
A bittersweet cocktail of gin infused with cinnamon, star anise, and clove, blended with Campari and sweet vermouth—perfect for cooler months.
Using Saffron Salt, only available in February, create an indulgent broiled lobster tail dinner with lemon saffron butter for dipping. Pair with The Essential Seared Steak recipe to recreate a classic surf-and-turf dinner at home.
Enhance roasted asparagus with our Mediterranean Sea Salt Veggie Shaker, which brings the bold, coastal flavors of the Mediterranean with a burst of thyme, rosemary, and oregano.
Our customer-favorite Flat Irons Prime Rib Rub is the star of this hearty holiday classic. This blend is bittersweet and earthy in flavor, with citrus and herbal notes, while Whiskey Barrel Smoked Black Pepper adds additional spice and smoky depth. Slowly roasting with broth in the pan helps the roast avoid overcooking or drying out.
Serve with a pan sauce made from prime rib drippings, maple-spiced carrots, and finish the meal with an equally decadent (and smoky) pecan pie.
Beautifully roasted carrots are paired with warm, fragrant seasonings and a simple mascarpone sauce to give this traditionally sweet side dish layers of savory flavor. Top with pomegranate seeds, Crushed Aleppo Peppers, or chopped parsley. This dish is perfect for fall gatherings, vegetarian meals, or any holiday celebration.
Pro-tip: Plate the carrots on top of the mascarpone sauce as pictured if you're looking to make an impression with guests.
Elevate everyday Brussels sprouts with this comforting maple-glazed version, perfect for holiday entertaining and family dinners. Black Garlic Salt provides an umami-rich kick, while walnut oil adds a subtle depth of flavor that's perfect for fall and winter meals. Finish with chopped bacon for an extra festive side dish that is equally impressive in presentation and taste.
Savory toasted hazelnuts and bright flavors from our best-selling Pyramid Peak Lemon Pepper turn basic green beans into a crowd-pleasing side dish. Perfect for Thanksgiving, family gatherings, or getting kids to eat their vegetables.
Pro tip: make the lemon pepper compound butter beforehand and refrigerate or freeze to save a step during cooking.
What's Thanksgiving without the stuffing? This creative spin on a classic holiday side dish has moist cornbread and is bursting with flavor from plenty of vegetables and spices. Make this year-round with roasted or slow-cooker chicken and plenty of gravy.
Who doesn't love a good mug of hot cocoa? You can make a simple hot chocolate with our Dutch Cocoa Powder or spice it up with our sugars! Make it minty with Peppermint Vanilla Bean Sugar, or add rich caramel flavor with best-selling Salted Caramel Spice. Swap Dutch Cocoa with Mexican Cocoa for a cinnamon-spiked twist.
This decadent pecan pie has hints of maple and gets an elevated, smoky finish from generous amounts of our Bourbon Barrel Smoked Sugar. Perfect for fall or holiday get-togethers when you want to elevate a classic dessert. Serve with whipped cream or vanilla ice cream.
Win first place with this Award-Winning Chili recipe featuring 7 bold spices and our top-rated Mild Chili Powder. Easily control the level of heat that you (or your family) want. Top with grated cheddar cheese, thinly sliced scallions, sour cream, corn chips, or any other preferred toppings.
This simple and satisfying chicken is roasted to perfection alongside tender lemon Yukon potatoes and fennel, creating a harmonious, flavor-packed meal that’s both rustic and elegant. Our versatile all-purpose seasonings like Wash Park Garlic Pepper or Summit County should be staples in any chicken lover’s kitchen. Enjoy this wholesome and flavorful dish with minimal effort; perfect for any night of the week!
Experience the vibrant and bold flavors of the Mediterranean with this surprisingly simple tzatziki-infused meatball recipe. Featuring our authentic
Greek Tzatziki Dip Spice & Easy blend, this recipe brings together creamy, tangy, and herbaceous flavors. Paired with bright citrus notes of charred lemon and fresh spinach, it's a hearty, family-friendly meal that bursts with Greek goodness. For an extra pop of zest, serve with charred lemon and a dash of Crushed Red Pepper Flakes to add a touch of heat and complexity to every bite.
Level up your at-home coffee game with this delicious twist on an iced caramel latte. Customize this recipe by adding more milk, using decaf espresso, or using additional sweetener to suit your taste.
Family-friendly wings perfect for summer cookouts, game day, or weeknight dinner. This recipe has the option to grill, oven roast, or air fry so everyone can enjoy. Serve with our Shallot Herb Dip.
This tangy, herby dip comes together quickly and can be made a day ahead. Made to pair with our Black Truffle Parmesan Chicken Wings, you can also serve it with fries, pretzels, chips, and veggies.
While this Spice & Easy Meal Starter Spice Mix is no longer available to purchase, this recipe lets you recreate it at home! A unique fusion dish, it's a fun way to change up your typical taco night.
These sweet and sticky oven-baked wings are super crispy and perfectly balanced with rich umami, salty, spicy, and tangy flavors.
This sweet and salty cake makes the perfect afternoon snack or cozy coffee sidekick. It's delicious with or without the salted caramel whipped cream topping but don't skip the sprinkle of Salted Caramel Spice on top for extra buttery caramel crunch!
Quick, easy, and packed full of black truffle flavor, this truffle pesto recipe is the perfect way to celebrate all that fresh basil available in the summer. Try as a sauce for pasta, chicken, or fish, or as a dressing for a simple salad.
Deliciously cheesy and delightfully truffle-y, this recipe elevates classic and comforting homemade mac & cheese without any extra work. Our Black Truffle Parmesan Seasoning adds layers of umami, cheesy goodness to both the cheese sauce and the breadcrumb topping.
Celebrate juicy summer tomatoes with this simple caprese salad recipe. Layered with slices of fresh mozzarella and basil and dressed with olive oil and balsamic glaze, customize this classic flavor combination with your favorite seasoning salt.
A fun twist on a classic Caesar salad, this plant-based Caesar pasta salad is perfect to wow the crowd at your next potluck, or to whip up in bulk for a week's meal prep.
Saffron shines beside sweet roasted butternut squash in this silky risotto that's sure to satisfy.
Risotto is incredible, but these little golden rice balls are pure magic. Crunchy, creamy, and flavorful, these make super impressive party snacks for any get-together.
No reason to pick up the packaged stuff at the grocery store when this homemade dressing is so simple to make.
Creamy and spiced, this recipe is a classic that is sure to impress.
While this spice blend is no longer available to purchase online, this recipe lets you recreate it at home! Perfect for seasoning sausage, this blend is salty, aromatic, and slightly spicy. Add 1 Tbsp. per pound of meat to sausage patties or cased sausage.
This colorful focaccia shines with sunny, sumac-based Za'atar Seasoning and sweet tomatoes.
Spicy Calabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.
While this is the perfect marinade for steak, it's also lovely for infusing Italian flavors into chicken, meaty white fish, or vegetables. Spice up your next grilling session with this Roman Pepper Steak Marinade recipe.
Crank up the heat with spicy salami, chili peppers, and creamy, fresh mozzarella. A flavor-packed masterpiece made for pros with pizza ovens and fearless food lovers.
Fresh peaches, basil, and Georgia Peach Spice meet sweet vanilla mascarpone sauce in this summer-inspired dessert pizza. Great for at-home pizza aficionados with pizza ovens.
Can't choose between tiramisu and cannoli for dessert? Neither could we. So we combined them into one!
Pure Espresso Powder and a little rum in a mascarpone filling give classic tiramisu flavor to a simple cannoli filling. Dipped in melted chocolate and dusted with Dutch Cocoa powder to finish, you'll never say "ciao" to this cannoli recipe.
Saffron shines in this sunny, silky risotto that's sure to brighten your day!
We fused two cuisines for an exciting marriage of flavors. We took a classic Italian eggplant parmesan and gave it a twist by adding queso enchilado and familiar Mexican flavors from our Chiles & Paprikas collection. The result: a vegetarian dish that has crunchy fried eggplant, melted cheese, and garlicky tomato sauce. ¡Buen apetito!
This viral pasta bake recipe is made even simpler with our Classic Marinara Sauce Spice & Easy mix.
Put an Italian twist on steak night by grilling your filets with mozzarella and tomatoes. Balsamic vinegar in the marinade completes the caprese flavor for this salad-and-protein mashup.
We think you'll love this Lemon Chicken Cacciatore recipe. It features our
Pyramid Peak Lemon Pepper which is sure to make it stand out! Don't forget to share with friends.
"Spagliato" might mean "mistaken" in Italian, but adding a fruity, floral splash of Orange Flower Water to this chic cocktail is definitely the right move.
The secret is in the sauce. Save the rinds from your Parmesan cheese to make a rich, full-bodied sauce, superbly spiced with citrus-forward Roman Pepper Steak Seasoning.
Rainbow peppercorns add a spectrum of color and flavor to this simple dish that translates to "cheese and pepper".
Making fresh, hand-rolled noodles, speckled with chives and dill, is simpler than you think. Pair them with a creamy sauce flavored with sweet tarragon, shallots, and lemon zest for the perfect springtime pasta.
As one of the classic French mother sauces, this tomato sauce is easily adaptable for a variety of dishes. Add your spin to this Sauce Tomat recipe make it your own!
Using the oven as a proofing box makes for a speedy and flavorful focaccia recipe that can be completed in less than an hour.
This creamy traditional Italian dessert pairs exquisitely with a sprinkle of Saffron Salt and your favorite fruit.
From the author: "This is an amazingly fast and easy fall dinner. Perfect for a busy weeknight meal."
An easy pasta salad that's elevated by a fresh pesto featuring our Cantanzaro Herbs blend. Great for spring and summer entertaining, picnics, and potlucks.
A homemade pizza dough that's quick enough to make for any weeknight dinner, enhanced with toasted onion flavor.
A cheesy Hatch polenta that's the perfect side for grilled or blackened meats.
A rustic European-inspired pork tenderloin recipe with roasted potatoes, sautéed onions, apples, and succulent pork tenderloin. This pork tenderloin recipe is perfect for any season and will surely be a family favorite!
Make a weeknight meal feel extra special with this alfredo pasta topped with juicy steak and sautéed veggies.
Sweet cherry tomatoes, fresh mozzarella, and bright basil compliment the robust heat of Calabrian hot peppers.
Salt-cured egg yolks are perfect grated over fresh pasta, soups, or salads. This simple garnish adds a unique savory flavor to anything it touches. Choose your favorite of three seasoning blends: Béarnaise, Caesarm or Smoky Chile. The flavor combination possibilities are endless!
A not-too-sweet, oh-so-smooth buttercream frosting with a strong espresso flavor that left our tasters in the Test Kitchen raving!
This delicious dressing is super easy and quick to whip up. Try it with your favorite mix of dark greens!
Meet your pasta dinner's new best friend. Simply brush, sprinkle, and toast a large baguette for a tasty alternative to garlic bread.
This is a great recipe to use up leftover spinach and parsley. Whiz up the bright greens with our Parmesan Pesto Sprinkle cheese and herb blend and you'll end up with a sauce that's perfect for a crostini app or pasta main.
Easy to put together and delicious, this roast is a version of the popular Mississippi Roast recipe made with pepperoncini peppers and chuck roast. Let us know what you think of our Savory Style Mississippi Roast recipe.
Our vegetarian eggplant "meatballs" give a unique take on the classic hoagie!
Who knew livening up your mayonnaise could be this simple? We did! This basil mayo recipe uses ingredients you probably have on hand to create an herby, citrusy mayonnaise perfect for any burger or sandwich, or as a dip for fries. Loosen with a little extra lemon juice and vegetable oil for a super-simple salad dressing.
A traditional bolognese sauce gets a twist with a sofrito-inspired seasoning and crumbled tempeh; the tempeh is a great flavor carrier for the sauce. Instead of a traditional pasta dish, we offer an easy-to-prep method for making zucchini noodles—you don’t even need a spiralizer.
A weeknight meatball recipe with complex herby flavor from Herbes de Provence.
When you want a no-fuss weeknight meal, make this easy pizza.
A quick, simple vinaigrette that can be used to dress greens or roasted/grilled veggies.
This is an easy, comforting weeknight meal that can be adapted for the season by swapping out some of the veggies.
A soup so quick, easy, and delicious that it just might become your new weeknight favorite.
Create different flavor profiles for this easy recipe by using your favorite curry, BBQ, or chile spice blends.
Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.
This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or sandwich spread.
Perfectly baked smashed potatoes reveal all the best parts of a potato: crispy skin, crunchy edges, and a soft center. Roasting potatoes in the air fryer after a quick boil leads to perfectly cooked delights that are ready in half the time. Seasoned with bright, umami-forward Caesar Seasoning, these smashed potatoes are the perfect weeknight side dish.
This is a great glaze to use on grilled chicken, fish or red meat.
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
Everyone's favorite lunchbox treat turned fall! Classic crispy rice treats come together quickly and get a fall makeover with pumpkin puree and Pumpkin Pie Spice.
Sweet and tangy sauerkraut is a versatile condiment for sausages, sandwiches, and so much more. Mustard, Coriander, and Poppy Seeds add bold flavor and texture to this fun and easy-to-make fermented cabbage.
Deliciously cheesy and delightfully truffle-y, this recipe elevates classic and comforting homemade mac & cheese without any extra work. Our Black Truffle Parmesan Seasoning adds layers of umami, cheesy goodness to both the cheese sauce and the breadcrumb topping.
This hearty, garlicky potato omelet is quintessential to Spanish cuisine. Super tender potatoes and onions combined with Siesta Key Spanish Sazon-seasoned eggs create a creamy dish perfect as a meal or a snack, any time of day.
Celebrate juicy summer tomatoes with this simple caprese salad recipe. Layered with slices of fresh mozzarella and basil and dressed with olive oil and balsamic glaze, customize this classic flavor combination with your favorite seasoning salt.
A classic companion to Chinese takeout meals, this lightly sauced noodle dish delivers on tender but crunchy vegetables, perfectly chewy noodles, and slightly spicy sauce. Our vegetable lo mein recipe doesn't call for meat, but feel free to top with chicken, beef, or shrimp as desired. Serve as a side or as a main--it's so good that you'll keep coming back for more.
Cool down from the summer heat with a cool, refreshing bowl of fresh fruit seasoned with chiles and lime. This fruit cup recipe is endlessly customizable, from the medley of fruits to the chiles they're seasoned with.
A fun twist on a classic Caesar salad, this plant-based Caesar pasta salad is perfect to wow the crowd at your next potluck, or to whip up in bulk for a week's meal prep.
Mulling Spices turn this holiday side dish into the star of the Thanksgiving spread. This mulled cranberry sauce recipe comes together in less than half an hour and is sure to become your new go-to cranberry sauce recipe.
Inspired by classically peanut buttery Indonesian satay sauce, this peanut butter BBQ sauce recipe is creamy, sweet & slightly spicy, and perfect for chicken skewers. Our Cantonese BBQ Pork Rub adds layers of flavor with ginger, crushed red pepper, and Chinese Five Spice.
Add layers of flavors to your normal pineapple by seasoning with salt and grilling!
This is the perfect summer meal on the grill. The kick of heat from the chile glazed shrimp is cooled down by the refreshing salsa. If you have any leftovers, toss the shrimp and salsa together and serve over cold rice or crisp greens for a tangy summer salad. Explore other popular main course recipes.
Once you make your own mustard, you'll never go back to the storebought stuff. This mustard is creamy and flavorful, and ready for you to adjust to your liking with chiles, honey, or herbs.
So easy and crazy addictive, you'll probably put these pickled onions on just about everything. They're especially delicious with a barbecue plate or as a topping for tacos or roasted meats.
Delicious as an artichoke dip, a sauce for grilled vegetables, a spread for baked chicken, a dip for breaded chicken or fish fingers, or as an alternative to hollandaise sauce with steak or eggs.
The firey heat from harissa is balanced by the sweetness of black garlic and the cool, tanginess of yogurt in this addictive dipping sauce.
Instead of throwing out the remaining flavorful pickle brine when your pickles are gone, this is a great way to use it up for a batch of quick pickled onions.
Risotto is incredible, but these little golden rice balls are pure magic. Crunchy, creamy, and flavorful, these make super impressive party snacks for any get-together.
The sweet, fig-like notes of black garlic pair perfectly with earthy Brussels sprouts baked in a light, creamy sauce. This is definitely a unique twist for a holiday side dish. It's quick to prepare, so try it as a weeknight meal alongside roast chicken or as a main dish with a big green salad on the side.
This decadent sauce is perfect over slices of roasted or smoked Thanksgiving turkey. But don't just make it for the holidays! It's quick, easy, and absolutely delicious with weeknight meals like roast chicken or veggies and rice. Or whip it up for brunch with biscuits and gravy or omelets.
Savory toasted hazelnuts and bright flavors from our best-selling Pyramid Peak Lemon Pepper turn basic green beans into a crowd-pleasing side dish. Perfect for Thanksgiving, family gatherings, or getting kids to eat their vegetables.
Pro tip: make the lemon pepper compound butter beforehand and refrigerate or freeze to save a step during cooking.
What's Thanksgiving without the stuffing? This creative spin on a classic holiday side dish has moist cornbread and is bursting with flavor from plenty of vegetables and spices. Make this year-round with roasted or slow-cooker chicken and plenty of gravy.
This simple condiment adds unique flavor to a cheese and cracker plate, a holiday ham, or a grilled cheese sandwich.
Who needs plain hummus when you can hummus spiced up with yellow curry, coconut, and Aleppo chiles?
Smoky, creamy, and sweet-spiced, this seasonal soup hits the spot every time.
This essential holiday dish draws on a blend of traditional sage and a peppery herb called summer savory for classic, comforting flavor as well as celery, carrots, and cranberries for tempting texture and striking color.
This aromatic, herby barbecue sauce is perfect served up with any protein.
A spreadable Caribbean condiment that brings a taste of the islands.
A super simple method to spice up your dips for wings, chips, or taco night.
This is a quick and easy way to add a smoky BBQ flavor to your favorite grilled dishes. It's a great dipping sauce for ribs, use it as a pulled pork or shredded chicken sandwich, or use it to add flavor to baked beans.
This sauce has a strong garlic flavor that is perfect for pairing with Greek or Middle Eastern dishes.
Switch up your sweet potatoes with your choice of sweet maple or peppery herbs.
Spice up leftover rice with adobo seasoning! This adobo rice recipe is a quick and easy way to get flavorful rice for your next meal.
You can convert many of our dry seasonings into sauces. This is the perfect example. Simply combine equal parts spice, oil, and water to create a delicously easy wing sauce.
A unique and simple method for cooking scallops in a flavorful marinade/sauce.
This incredibly simple nacho cheese sauce recipe tastes like the real deal--the nacho cheese sauce you'd find at gas stations, movie theaters, and ballparks--only better. Easy and cheesy, our Jaybird’s Gas Station Nacho Cheese Sauce recipe is sure to bring any plate of nachos from ordinary to extraordinary.
A slightly sweet take on cozy, classic Chinese dumplings.
Sweet butternut squash softened in a creamy sauce, stacked with spinach, and seasoned with savory Black Garlic Salt.
Spicy Calabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.
Crunchy and delicious–without having to fry them!
Simmering green beans in broth infuses them with an extra layer of flavor. They're quickly finished with a bit of butter or olive oil and seasoned with one of our customer favorites, Capitol Hill Seasoning. This is an addictively delicious side for a holiday feast or a simple weeknight meal.
Apple pie filling, meet baked beans. Use this recipe to give a sweet twist to everyone's favorite barbecue and holiday side dish.
Whether you're building a southern barbecue menu, planning for a holiday feast, or just trying to get your family to eat more veggies, don't skip this recipe. Sweet caramelized carrots and tangy balsamic vinegar complement the hearty greens...and who doesn't love bacon?
This side dish pairs beautifully with roasted chicken, lamb, or as part of a mezze spread. For added drama and flavor, grill the carrots for the last 5 minutes or broil briefly for extra char.
