Skip to content
Free Popcorn Premiere Set With $80 Purchase When You Use Code MOVIES | Free Shipping On Orders Over $59
Free Popcorn Premiere Set With $80 Purchase When You Use Code MOVIES | Free Shipping On Orders Over $59

Test Kitchen Approved

Lemon Dill Sauce

5.0 star rating 1 Review

Recipe By Mike Johnston, Savory Spice founder

Yields

1 cup

Prep Time

5 Minutes

Cooking Time

15 Minutes

Recipe By Mike Johnston, Savory Spice founder

This super-simple sauce is perfect on chicken, fish, or grilled veggies.

Recipe Notes

*You can replace the cornstarch with 1 Tbsp. flour.

Ingredients

1 Tbsp. butter

1 1/2 tsp. cornstarch

1/2 cup milk

1 tsp. lemon juice



Savory Spice ingredients in this recipe

  • Cherry Creek Seafood Seasoning

    We’ve taken the traditional combination of lemon and pepper and added a sweet herbal twist to come up with this exciting all-purpose seafood season...

    View full details
  • Mayan Sea Salt

    Mayan Sea Salt has a clean appearance and flavor but is also an interesting tie to the ancient Mayan way of life. This sea salt was harvested off t...

    View full details

Directions

In a small saucepan over medium heat, melt butter and stir in cornstarch until it forms into a paste. Slowly pour in milk and add remaining ingredients. Cook for 2 to 3 min., stirring constantly. Reduce heat to low and simmer for 3 to 4 min.