Citrus-Marinated Shrimp Skewers
Recipe by Savory Spice Test Kitchen
These couldn’t be easier, and the simple marinade used to baste the shrimp can be used for other summer skewers as well, like chicken, veggie, scallop, etc.
Serves
4 servings
Prep Time
10 minutes
Cooking Time
6 minutes
Ingredients
For marinade: 1/4 cup orange juice 1/4 cup olive oil 1 Tbsp. Seasoning of choice: California Citrus Rub Citrus Pepper Seasoning Gold Coast Tropical Poultry Rub
Pyramid Peak Lemon Pepper
Pyramid Peak Lemon Pepper
For skewers:
1 lb. large shrimp, peeled with tails in tact
Optional: onion and tomato pieces
4 to 8 bamboo skewers, soaked in water for at least 30 min.
California Citrus Rub (Salt-Free)
California Citrus Rub (Salt-Free)
Citrus Pepper Seasoning (Salt-Free)
Citrus Pepper Seasoning (Salt-Free)
Caribe Citrus Poultry Spice
Caribe Citrus Poultry Spice
Directions
Preheat grill to medium-high. Mix orange juice and olive oil with choice of seasoning to make a marinade. Add shrimp and toss to coat. Let shrimp sit in marinade for about 15 min. Thread skewers with shrimp; alternate shrimp with onion and tomato pieces if using. Brush both sides of skewers with remaining marinade. Grill for 2 to 3 min. per side or until shrimp is cooked through, brushing again with any remaining paste while cooking if desired. Serve immediately.
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