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Test Kitchen Approved

Coastal Cali Bean Burger with Pesto Coleslaw

Recipe By Savory Spice Test Kitchen

Yields

4 burgers

Prep Time

5 Minutes

Cooking Time

25 Minutes

Recipe By Savory Spice Test Kitchen

This veggie burger is so hearty, you won't even miss the beef!

Ingredients

For Coleslaw:

1/2 cup mayonnaise

1/2 cup chopped cilantro

1/4 cup chopped basil

1/4 cup shredded parmesan


1/2 lime, juiced

1 clove garlic, minced

2 cups pre-shredded coleslaw mix

For burgers:

1 cup water

1/2 cup quick-cooking oats

1 can cannellini beans, drained and rinsed

1/4 cup bread crumbs

1/4 cup chopped red onion


2 Tbsp. cilantro, minced

1 tsp. garlic, minced


2 Tbsp. vegetable oil for pan frying

4 hamburger buns

1 tomato, sliced

Savory Spice ingredients in this recipe

  • Hidden Cove Lemon Garlic Blend

    Hidden Cove Lemon Garlic Blend has all of the classic citrusy, lemon garlic seasoning flavor that's best known for using 'as is' when cooking; espe...

    View full details
  • Coastal Cali Fennel Pollen Rub

    Fennel grows wild all over the California coast. The pollen from the plant is prized for its bold, yet delicate fennel flavor. Our homage to this u...

    View full details
    Sale
  • Salt & Pepper Tableside Seasoning

    Salt & Pepper Tableside Seasoning may seem like an obvious, simple one to always have on hand – but this salt and pepper mix is a Savory Spice ...

    View full details

Directions

Step 1: Make coleslaw

Mix mayonnaise, cilantro, basil, Parmesan, Hidden Cove Lemon Garlic Blend, lime juice, and garlic in a food processor and blend until creamy. Toss coleslaw mix with dressing until fully coated.

Step 2: Make patties

Combine water and oats. Microwave for 2 min., or until water is absorbed, allow to cool. Meanwhile, smash cannellini beans into a chunky paste. Combine remaining ingredients with beans and divide into four, 4-inch patties. Heat oil over medium-high heat in a large skillet. Cook patties in pan for 5 min. per side, or until golden brown.

Step 3: Assemble

Place patty on bun. Top with tomato and coleslaw.