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Test Kitchen Approved

Creamy Deviled Eggs

Recipe By Savory Spice Test Kitchen

Recipe By Savory Spice Test Kitchen

Whether you're creating a barbecue meal, hosting a potluck, or planning a holiday feast, creamy deviled eggs are always a crowd pleaser. We like to spice ours up (of course!) with different flavors, like herbs, creole seasoning, or smoky cheese powder. But you can use any seasoning you're in the mood for when making this recipe.

Ingredients

6 hard-boiled eggs

4 Tbsp. mayonnaise

2 tsp. yellow mustard

2 tsp. apple cider vinegar


Pick a seasoning & garnish option:


& chopped fresh chives


& sliced pickled okra


& diced pimento

Savory Spice ingredients in this recipe

Directions

Peel eggs and slice in half lengthwise. Transfer yolks to a small bowl and mash with a fork. Add remaining ingredients, including choice of seasoning. Whisk until very smooth, or use an immersion blender or small food processor for a super creamy filling. Spoon or pipe filling into egg white halves and top with choice of garnish.